Results 201 to 210 of about 1,152,863 (305)

Novel Zwitterionic Polydopamine Nanofiller‐Reinforced Hybrid Membranes With Superior Antifouling Performance for Wastewater Treatment

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
This work reports one‐pot synthesized novel zwitterionic polydopamine‐silica (ZSiPDA) nanofillers for fabricating PES hybrid ultrafiltration membranes with enhanced hydrophilicity, permeability, and antifouling performance. The optimized membrane achieved over 91% humic acid removal and showed strong potential for municipal wastewater treatment.
Roqaya A. Ismail, Mahendra Kumar, Tarek Lemaoui, Inas M. AlNashef, Shadi W. Hasan, Hassan A. Arafat   +5 more
wiley   +1 more source

Comparison of Sulfamethoxazole Removal Efficiency Using Polyethersulfone Ultrafiltration Membrane Modified by Various Methods. [PDF]

Materials (Basel)
Hidalgo AM, Murcia MD, Gómez M, Collado-González MM, Montiel MC, Martínez M.   +5 more
europepmc   +1 more source

In situ oxidized TiO₂/MXene ultrafiltration membrane with photocatalytic self-cleaning and antibacterial properties. [PDF]

RSC Adv, 2023
Xu S, Zhao C, Li G, Shi Z, Liu B.
europepmc   +1 more source

Analysis of the usefulness and benefits of ultrafiltration in cardiorenal syndrome: A systematic review

ESC Heart Failure, Volume 12, Issue 2, Page 1194-1202, April 2025.
Abstract Aims Cardiac decompensation in cardiorenal syndrome (CRS) results in systemic congestion usually treated with diuretics. When despite high doses of diuretics, response is poor, ultrafiltration (UF) appears to be a useful and safe technique.
Borja Guerrero Cervera, Raquel López‐Vilella, Víctor Donoso Trenado, María Peris‐Fernández, Paula Carmona, Amparo Soldevila, Sergi Tormo, Ramón Devesa, María Jesús Montero Hernández, Luis Martínez Dolz, Julio Hernández Jaras, Pilar Sánchez‐Pérez, Luis Almenar‐Bonet   +12 more
wiley   +1 more source

Performance Investigation of PSF-nAC Composite Ultrafiltration Membrane for Protein Separation. [PDF]

Polymers (Basel)
Prihandana GS, Mahardika M, Arifvianto B, Baskoro AS, Whulanza Y, Sriani T, Yusof F.   +6 more
europepmc   +1 more source

High-Performance γ-Al₂O₃ Multichannel Tube-Type Tight Ultrafiltration Membrane Using a Modified Sol-Gel Method. [PDF]

Membranes (Basel), 2023
Naseer D, Ha JH, Lee J, Lee HJ, Song IH.
europepmc   +1 more source

Advances in Anthocyanin Recovery and Purification From Natural Sources: Bioavailability, Mechanistic Action in the Human Body and Applications in Novel Food Development

Food Chemistry International, EarlyView.
This review highlights green recovery, purification, stabilisation, bioavailability, health relevance, and novel food applications of anthocyanins from natural and agro‐industrial sources. ABSTRACT Anthocyanins are water‐soluble natural pigments and multifunctional food ingredients that support clean‐label colour, antioxidant activity, and value‐added ...
Chandan Kumar Sahu, Soumitra Banerjee, Venkata Krishna Bayineni, Ravi‐Kumar Kadeppagari, Amit Arora   +4 more
wiley   +1 more source

Treating wastewater contaminated with congo red (CR) dye using an optimized polyethersulfone/propolis (bee glue) PES/PRS ultrafiltration membrane. [PDF]

RSC Adv
Yahia Y, Rashid KT, Shehab MA, Abdul Razak AA, Ghadhban MY, Al-Lami M, Taher Al-Mayyahi MA, Salih MA, Mohammed HH, Mahmood A.   +9 more
europepmc   +1 more source

Anti-Pectin Fouling Performance of Dopamine and (3-Aminopropy) Triethoxysilane-Coated PVDF Ultrafiltration Membrane. [PDF]

Membranes (Basel), 2022
Lu D, Liu H, Tang Z, Wang M, Song Z, Zhu H, Qian D, Shi X, Li G, Li B.   +9 more
europepmc   +1 more source

Lycopene‐rich food biomolecules from tomato processing waste: Green recovery, biopolymer‐based stabilisation, functional food applications and health relevance

Food Biomacromolecules, EarlyView.
Abstract Tomato processing waste, particularly peel and pomace, is a sustainable and low‐cost source of lycopene‐rich food biomolecules. Lycopene, a lipophilic carotenoid with an extended conjugated structure, provides intense red colour, antioxidant potential and functional value to tomato‐derived ingredients.
Chandan Kumar Sahu, Mrinmoy Roy
wiley   +1 more source