Results 201 to 210 of about 85,288 (297)

Green Proteins: A Sustainable Alternative to Animal‐Based Proteins for Global Protein Security

open access: yesFood Frontiers, Volume 7, Issue 3, May 2026.
This study highlights the drawbacks associated with animal‐based proteins, such as their contribution to greenhouse gas emissions, large‐scale land use, and worsening food insecurity. It suggests that green sources of proteins, including legumes, grains, seeds, leaves, and algae, are possible sustainable alternatives. Shifting towards these plant‐based
Ifrah Usman   +8 more
wiley   +1 more source

Consumer Preferences, Perceived Benefits, and Determinants of Fruit and Vegetable Consumption in Urban Kumasi, Ghana

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
Fruits and vegetables (FVs) are essential for meeting daily dietary requirements for good health and quality of life. Food systems transformation on account of increasing population, urbanization, and improved living standards in emerging economies are driving dietary consumer taste and preference among urban dwellers.
Stephen Opoku‐Mensah   +2 more
wiley   +1 more source

Prevalence of Malnutrition Among School‐Aged Children With and Without Intellectual and Developmental Disabilities in Saudi Arabia: A Cross‐Sectional Study

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
Malnutrition among Saudi school‐aged children with and without intellectual and developmental disabilities (IDD). ADHD, attention‐deficit/hyperactivity disorder; ASD, autism spectrum disorder; CP, cerebral palsy; DS, Down syndrome; IDD, intellectual and developmental disabilities; Non‐IDD, children without intellectual and developmental disabilities ...
Lujain A. Almousa   +5 more
wiley   +1 more source

Association Between Hydration Status, Nutrition, and Cognitive Performance in School‐Age Children in Kumasi, Ghana: A Cross‐Sectional Study

open access: yesHealth Science Reports, Volume 9, Issue 5, May 2026.
ABSTRACT Background Adequate hydration is essential for maintaining good health and optimal cognition in school‐age children. Adequate water intake enhances metabolic and physiological processes, yet school‐age children are vulnerable to dehydration.
Nathaniel A. Commey   +5 more
wiley   +1 more source

Associations between Nugent‐bacterial vaginosis and preterm birth and other adverse pregnancy outcomes in rural northwestern Bangladesh

open access: yesInternational Journal of Gynecology &Obstetrics, Volume 173, Issue 2, Page 1094-1104, May 2026.
Abstract Objective Bacterial vaginosis, defined by Nugent score (Nugent‐BV), has been associated with preterm birth and other adverse pregnancy outcomes. However, few studies have longitudinally described the associations between Nugent‐BV and adverse pregnancy outcomes at varying times in pregnancy.
Daniel J. Erchick   +15 more
wiley   +1 more source

Growth in Paediatric Inflammatory Bowel Disease

open access: yesJCC Plus, Volume 1, Issue 3, May 2026.
ABSTRACT Impaired linear growth is a common, clinically meaningful complication of paediatric inflammatory bowel disease (IBD), particularly Crohn's disease, arising from the combination of chronic intestinal inflammation, undernutrition, dysfunction of the growth hormone–insulin‐like growth factor‐1 axis, and iatrogenic effects such as glucocorticoid ...
Firas Rinawi   +4 more
wiley   +1 more source

Nutrition care and dietetic resources in pediatric inflammatory bowel disease: An initiative of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition Porto Group and Special Interest Group

open access: yesJournal of Pediatric Gastroenterology and Nutrition, Volume 82, Issue 5, Page 1233-1241, May 2026.
Abstract Objectives Dietary therapy is often used in the management of children with inflammatory bowel diseases (IBD). Nevertheless, appropriate dietetic support and resources are not universally available, potentially leading to variable practices. This survey aimed to describe contemporary dietary practices and resourcing across IBD member centers ...
Rotem Sigall Boneh   +6 more
wiley   +1 more source

Prevalence of disorders of gut–brain‐interaction in pediatric patients with in‐remission inflammatory bowel disease: An Italian multicenter study

open access: yesJournal of Pediatric Gastroenterology and Nutrition, Volume 82, Issue 5, Page 1171-1177, May 2026.
Abstract Objectives Pediatric patients with in‐remission inflammatory bowel disease (IBD) often report persistent gastrointestinal symptoms, suggesting a potential overlap with disorders of gut–brain‐interaction (DGBIs). While DGBIs affect up to 40% of the general population, their prevalence in quiescent IBD children remains limited.
Giovanna Quatrale   +14 more
wiley   +1 more source

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