Results 81 to 90 of about 11,678 (266)
Green pathways to mental health: Relationships between treescapes and well‐being and distress
Abstract We aimed to evaluate the mental health benefits and possible mechanisms of objective and subjective treescape exposures whilst also accounting for relationships with residential area greenspace in general. Independent variables were objective measures of residential neighbourhood tree cover density and woody linear features, and a subjective ...
Ian Alcock +5 more
wiley +1 more source
Identifying knowledge barriers to agroforestry adoption and co‐designing solutions to them
Abstract Compared to monocultures, agroforestry can promote biodiversity, ecosystem functioning and climate resilience, whilst maintaining or enhancing production and profits. Despite this, uptake in temperate regions remains low. Knowledge gaps amongst land managers are a primary barrier to uptake, but little is known about which aspects of ...
Amelia S. C. Hood +7 more
wiley +1 more source
The study presents the results of the research on permanent test plots established in 2023 in 180-190-year-old bilberry-type pine forests growing on sandy soils on the test site of the first type of level intensity «Kivach» (Republic of Karelia, middle ...
A. N. Pekkoev +3 more
doaj +1 more source
Abstract Olive farming represents a prime example of a biodiversity‐rich land‐use system in the Mediterranean, deeply rooted in a long history and cultural traditions, yet it faces mounting challenges from climate change, biodiversity loss, and declining economic viability that put its sustainability at risk.
Klara Dietrich +3 more
wiley +1 more source
Introduction and imitative wild cultivation of Dendrobium nobile in north of Sichuan
To investigate whether it is adapted to cultivate in north of Sichuan, Dendrobium nobile from Hejiang was introduced to Qinba mountainous area. Two years after introduction, they were measured and evaluated under two imitative wild cultivation models ...
ZHENG Shi-Gang +6 more
doaj
American ginseng is a shade‐obligate, North American medicinal plant that is widely traded and used internationally. To meet global demand, ginseng is cultivated in forest farms in the Appalachian region of the USA and field‐based artificial shade farms in two regions: Ontario, Canada and Wisconsin, USA. We conducted social research leveraging in‐depth
Rachel E. Palkovitz +2 more
wiley +1 more source
Rethinking intensification: Biodiversity‐inclusive management sustains coconut yields
Coconut palm expansion in West Africa will shape rural livelihoods and ecosystems. Our findings show that intensive practices reduce beneficial soil fungi and increase pathogens, threatening long‐term productivity. Lower‐intensity management that retains ground vegetation can sustain or boost yields while improving soil health.
Benjamin J. Roberts +10 more
wiley +1 more source
Tiny, leafless fairy lanterns are easily overlooked on the forest floor. Thismia abei, endemic to Japan, persists in small, unstable populations and is listed nationally as Critically Endangered. Our recent work has revealed another, less obvious form of obscurity.
Kenji Suetsugu +2 more
wiley +1 more source
Management and incipient domestication of Chamaedorea tepejilote in agroforestry systems in Mexico
Native wild plants are key elements in addressing global biodiversity loss and supporting sustainable food systems. We investigated how rural communities in Mexico manage Chamaedorea tepejilote, a wild palm with edible male inflorescences, by combining ethnobotanical, genetic, morphological and ecological approaches.
Viviana Andrade +7 more
wiley +1 more source
The land carbon sink absorbs approximately 25% of anthropogenic CO2 emissions, with forests accounting for most. Managing forests as Natural Climate Solutions is therefore a societal imperative, requiring models of where and how long carbon resides within these ecosystems. We investigated the effects of elevated CO2 on fine roots, the primary source of
Grace Handy +13 more
wiley +1 more source

