Results 171 to 180 of about 1,834,727 (294)

The modelling of unsaturated soils

open access: yes, 1992
Afin de modéliser le comportement des massifs de sols non saturés sur les plans mécaniques et des écoulements d’eau et d’air, on a adopté une loi de comportement incrémentale à variables indépendantes, reliant les incréments de déformations du sol aux variations des contraintes totales et des sucions, ainsi que des relations non linéaires entre, d’une ...
openaire   +1 more source

Sustainable Aquaculture Industry in Kenya: Mapping Inputs for Fish Feed, Constraints, and Opportunities for Youth Involvement

open access: yesReviews in Aquaculture, Volume 19, Issue 1, January 2027.
The cost of aquafeed continues to constrain aquaculture production amidst the availability of locally available ingredients for feed formulation and technological opportunities. Information dissemination and innovative rethinking on the utilization of local opportunities and youthful labor may spur the growth of the sector, thus improving fish protein.
Dennis Otieno   +10 more
wiley   +1 more source

Scaling of soil water retention and hydraulic conductivity curves (Brooks–Corey model)

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 4, December 2026.
Abstract Scaling is a widely used technique in soil science to characterize the variability of water retention curves and hydraulic conductivity functions. This study aims to develop a method for scaling the water retention curve and hydraulic conductivity based on the Brooks–Corey equation using minimal field data.
Golam Hosian Lakzaianpour   +3 more
wiley   +1 more source

Strategies for Mitigating Anti‐Nutritional Factors in Legumes: A Review of Traditional and Innovative Processing Techniques for Enhanced Bioavailability

open access: yesLegume Science, Volume 8, Issue 4, December 2026.
ABSTRACT Legumes (family Fabaceae) are vital, nutrient‐dense global resources rich in proteins, complex carbohydrates and micronutrients. Although offering agronomic benefits like nitrogen fixation, their dietary utilization is often constrained by anti‐nutritional factors (ANFs) such as phytates, tannins, lectins and oligosaccharides, which reduce ...
Diana Kavaya   +3 more
wiley   +1 more source

Mucuna pruriens as a Sustainable Functional Food: Applications From Seed to Product

open access: yesModern Agriculture, Volume 4, Issue 2, December 2026.
This review highlights Mucuna pruriens as a nutrient‐rich legume with significant nutritional, therapeutic, and agricultural value. Its protein‐rich seeds contain essential minerals and L‐DOPA, but high antinutritional compounds require effective processing before consumption.
Crossby Osei Tutu   +10 more
wiley   +1 more source

Pollution and Haunted Eco‐Histories: Silent Hill and Silent Horrors in Centralia, Pennsylvania

open access: yesPopular Culture Review, Volume 37, Issue 2, December 2026.
ABSTRACT Centralia is a former mining town and borough in Northeastern Pennsylvania, whose population has been steadily declining since the Mine Fire of 1962—a fire that still burns today. The “horrors” of living in Centralia are reflected in horror media set in postindustrial mining towns like Silent Hill.
Maz Jardon
wiley   +1 more source

From Food Waste to Phytochemicals: Green Recovery, Food‐Matrix Applications, and Metabolic‐Health Translation of Residue‐Derived Polyphenols

open access: yesPhytochemicals in Food and Medicine, Volume 1, Issue 4, December 2026.
Decision rule: The lowest‐scoring gate determines overall readiness. Suggested concise take‐home message: Residue‐derived polyphenols should advance from chemically defined sources through food‐grade recovery and real‐matrix validation to realistic exposure‐based health evidence.
Chandan Kumar Sahu   +2 more
wiley   +1 more source

Pectinase‐Based Bioprocesses for Circular Bioeconomy and Sustainable Industrial Development

open access: yesBiotechnology and Bioengineering, Volume 123, Issue 11, Page 2906-2936, November 2026.
This picture demonstrates a unified strategy for sustainable pectinase production, focusing on microbial bioproduction, innovative strategies in enzyme engineering (Protein engineering, rational enzyme design, directed evolution and heterologous expression) and various applications in industry, including food, textiles, pulp and paper, agriculture and ...
Nisha Sharma   +6 more
wiley   +1 more source

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