Results 91 to 100 of about 15,167 (290)

Drought Risk in Mango and Avocado Orchards: Insights Into Plant Water Relations and Irrigation‐Related Agronomic Solutions

open access: yesIrrigation and Drainage, EarlyView.
ABSTRACT Climate change is making water availability more uncertain, with growing consequences for the productivity and long‐term sustainability of tropical and subtropical fruit orchards. Mangifera indica L. and Persea americana Mill. both require large amounts of water to sustain growth and productivity.
Eleonora Cataldo
wiley   +1 more source

The use of activated carbon derived from spent coffee grounds as a reusable, sustainable, and effective solution for the removal of butylparaben from water

open access: yesJournal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKGROUND Parabens, including butylparaben (BP), are widely used as antimicrobial preservatives in food, cosmetics, and pharmaceuticals, yet are poorly removed by conventional water treatment processes and pose potential risks to aquatic life and human health.
Lorena Maihury Santos Tsubouchi   +8 more
wiley   +1 more source

Elastoplastic Solution of Cylindrical Cavity Expansion in Unsaturated Offshore Island Soil Considering Anisotropy

open access: yesJournal of Marine Science and Engineering
An elastoplastic analysis scheme for the cylindrical cavity expansion in offshore islands unsaturated soils considering anisotropy is established.
Jifei Cui   +3 more
doaj   +1 more source

Common‐Mode Rejection Shifted‐Excitation Raman Difference Spectroscopy (CMR‐SERDS) Preserves Broad Structure Predictive of Soil Organic Carbon

open access: yesJournal of Raman Spectroscopy, EarlyView.
Common‐mode rejection (CMR) is introduced as a physics‐motivated preprocessing method for shifted excitation Raman difference spectroscopy (SERDS) that removes the shared background of paired measurements while preserving the noncommon excitation‐dependent component. Applied to more than 900 North American soil samples, CMR improves soil organic carbon
Mahsa Zarei   +4 more
wiley   +1 more source

Hysteretic seepage analysis in unsaturated soil covers

open access: yes, 2012
This paper aims to study numerically the effect of hysteresis on the hydraulic behaviour of unsaturated soil covers. The Richards equation is coupled with the hysteretic soil water retention curve (SWRC), to describe the flow in unsaturated soils.
Sheng, Daichao   +2 more
core  

The MUSE Network: sharing research expertise on unsaturated soils across Europe

open access: yes, 2006
The paper presents the MUSE project to academics and practitioners who have an interest in the area of unsaturated soil mechanics. The MUSE ("Mechanics of Unsaturated Soils for Engineering") project is a major research and training network funded by the ...
Vaunat, J.   +26 more
core   +1 more source

Microbial communities and functional diversity in seafood

open access: yesJSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi   +3 more
wiley   +1 more source

Biofertilization of canola seeds with Peribacillus simplex and Paenibacillus polymyxa bacteria increases tocopherol content

open access: yesJSFA reports, EarlyView.
Abstract Background Biofertilization with plant growth‐promoting bacteria (PGPB) is a reliable strategy to reduce the amounts of chemical fertilizers applied to crops. Nevertheless, the effects of biofertilizers on plant chemical constituents that influence food quality and human health should be evaluated.
Pilar Martínez‐Hidalgo   +5 more
wiley   +1 more source

A stress-strain framework for modelling the behaviour of unsaturated soils under non-isothermal conditions

open access: yes, 2007
Theoretical and Numerical Unsaturated Soils Mechanicsinfo:eu-repo/semantics ...
Laloui, L.   +3 more
core   +1 more source

Ferulic acid‐impregnated sodium alginate–pectin biopolymer film for active packaging and shelf‐life extension of potato chips

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND This study explores the development of active films incorporating ferulic acid (FA), a natural antioxidant, at concentrations of 0 (F1), 2.5 (F2), and 5 g L−1 (F3) into sodium alginate (SA; 13 g kg−1) and pectin (P; 10 g kg−1) matrix.
Shaik Sadiya   +4 more
wiley   +1 more source

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