Results 31 to 40 of about 29,186 (207)
Antioxidant and antimicrobial activities of ethanol and aqueous extracts from Urtica urens
Pharmaceutical Biology, 2017 Context: Urtica urens L. (Urticaceae) is an important and commonly used plant for its medicinal and pharmacological properties. Objective: We analyzed the antioxidant and antimicrobial activities of the leaves of Urtica urens in ethanol (EtOH) and water (
Massara Mzid +4 more
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Simultaneous use of oxalate-degrading bacteria and herbal extract to reduce the urinary oxalate in a rat model: A new strategy [PDF]
International Brazilian Journal of Urology, 2019 Objective: Urinary stones with oxalate composition can cause kidney failure. Recent findings evidenced that probiotics are effective in reducing oxalate absorption in these subjects based on their high colonic absorption levels at baseline.
Rouhi Afkari +4 more
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Zanco Journal of Pure and Applied Sciences, 2023 In this study the Controlling of imature stages of Indian meal moth, Plodia interpunctella (Hübner) (Lepidoptera- Pyralidae) By botanical control were investigated in laboratory of Agricultural engineering Science Erbil Governorate, Kurdistan Regionon ...
Abdulbaset M. Amin Mohammedamen
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Antimutagenic and antioxidant activity of a protein fraction from aerial parts of Urtica dioica [PDF]
, 2014 Context: Urtica dioica L. (Urticaceae), stinging nettle, has been employed as a folklore remedy for a wide spectrum of ailments, including urinary disorders, prostatic hyperplasia, and liver diseases.
DI GIACOMO, Silvia +6 more
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JSFA reports, Volume 5, Issue 3, Page 104-112, March 2025.Abstract Background Bread made from refined Triticum aestivum L. flour, a staple food in large parts of the world, is considered a nutrient security risk. Strategies used to enhance the nutritional and functional properties of wheat‐derived food products include the use of semi‐ or wholegrain flour, old genotypes, and enrichment through fortification ...
Ilaria Marotti +3 more
wiley +1 more source
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Botanical extracts are widely consumed for their claimed health benefits, yet their safety profile with respect to chronic consumption remains poorly characterized. Understanding the potential health risks associated with their inorganic content is a crucial issue for ensuring safe use, along with a characterization of the ...
Giovanni Tommaso Lanza +5 more
wiley +1 more source
EFFECTS OF ( Artemisia herba-alba) AND (Urtica dioica) ON SOME BLOOD PARAMETERS IN BROILER CHICK WHICH INFECTED EXPERIMENTALLY WITH Eimeria tenell [PDF]
Basrah Journal of Veterinary Research, 2016 This study was carried out to determine the effect of the herb and Urtica dioica of the vitality of the Eimeria tenella, it conducted on 150 Ross broiler chicks, divided randomly on the seventh days into six groups.
Haider M. Ali +2 more
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Facilitative and competitive effects of a large species with defensive traits on a grazing-adapted, small species in a long-term deer grazing habitat [PDF]
, 2011 Plants can adapt to grazing environments by developing defensive traits, such as spines and toxins, or having a small phenotype, such as short and prostrate growth forms.
Suzuki Ryo O. +2 more
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Alpine flora of Kashmir Himalaya: floristic assessment, life history traits and threat status
Nordic Journal of Botany, EarlyView.Alpine ecosystems in the Himalaya are considered to be at a higher risk to anthropogenic global change drivers. The Kashmir Himalaya, located in the north‐western side of the Himalayan biodiversity hotspot, harbors a diverse alpine flora, which remains systematically little investigated.
Bilal A. Rasray +5 more
wiley +1 more source
MODELLING OF THIN LAYER SOLAR DRYING KINETICS AND EFFECTIVE DIFFUSIVITY OF Urtica dioica LEAVES [PDF]
Journal of Engineering Science and Technology, 2017 Urtica dioica is an endemic plant of Morocco used for its virtues in traditional medicine. The drying kinetics of Urtica dioica leaves in a convective solar dryer was studied.
A. LAMHARRAR +3 more
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