Results 151 to 160 of about 49,333 (275)
Developing a Measure to Assess General Knowledge for Coeliac Disease. [PDF]
ABSTRACT Background The importance of establishing knowledge about coeliac disease relates to the increasing incidence of symptomatic individuals who are undiagnosed. Objectives This study aimed to develop and pilot a tool that could be used to measure general knowledge regarding coeliac disease.
Lavis T +3 more
europepmc +2 more sources
HCME: An Environment-Friendly I.C. Engine Fuel [PDF]
The study revealed that Hura crepitans oil is a good candidate for Hura crepitans methyl ester (HCME) production. Two steps (esterification and transesterification) production stages influenced the high yield of HCME.
Adepoju, Tunde F. +3 more
core
The dangers, directness, and purposes of online collective actions
Abstract Most research on online collective action investigates low‐effort, social media‐based actions rather than tactics with highly disruptive potential. To better account for the variety of forms of collective actions that use digital technologies, we conducted an open‐source intelligence search (Study 1a) and an expert consultation survey (Study ...
Catherine G. Lowery +2 more
wiley +1 more source
Green Refrontierisation: Critical Cartographies of the Hydrogen Rush in Africa
Short Abstract This article provides a critical cartographic analysis of the green hydrogen (GH2) maps present within the reports of European states, lobby groups and investment bodies to examine the role of geographical knowledge in the production of low‐carbon energy frontiers. It identifies three spatio‐political strategies present within these maps
William Monteith
wiley +1 more source
Integrative metabolomic and transcriptomic analyses revealed the chemical and molecular basis of aroma divergence in fruits of three Isatis species. Distinct volatile profiles and 44 key aroma‐active compounds defined species‐specific sensory characteristics, while co‐expression analysis identified NAC transcription factors and lipid‐derived pathway ...
Rong Chen +10 more
wiley +1 more source
Gap Analysis of Metabolic Conversions of Off‐Flavors and Antinutrients in Plant‐Based Substrates
ABSTRACT To drastically reduce the carbon footprint of the food production chain, a major shift towards alternatives to conventional meat and dairy products is required. The use of plant‐based proteins is a promising route, but it also comes with challenges: Plant‐based proteins often contain antinutritional factors and off‐flavors, which can ...
Robin I. Kuijpers +16 more
wiley +1 more source
This study demonstrates a highly efficient biodiesel production route from waste vegetable and animal oils, achieving a net energy ratio (NER) of 7.8–8.2 and over 85% greenhouse‐gas reduction. Methanol recovery and optimized logistics enhanced energy efficiency, validating waste‐oil biodiesel as a sustainable circular‐bioeconomy fuel.
Atour Hamid +2 more
wiley +1 more source
Pemanfaatan Minyak Jelantah Jadi Sabun Padat [PDF]
Pak Umar's Warung is a warung which produces used cooking oil up to 2.4 liters per day or 72 liters / month. Used cooking oil is sold to middlemen with a price per liter of Rp. 6,000 or Rp. 432,000.00 / month.
Lubis, Jeliana, Mulyati, Meylinda
core
ABSTRACT Plant‐based proteins, such as soybean meal (SBM), have shown promising results in cultured species but also present challenges due to their nutrient composition and inherent antinutritional factors. This study investigated how the replacement of solvent‐extracted SBM with low oligosaccharide soybean meal (LSBM) or enzyme‐treated soybean meal ...
Jamison L. Semla +7 more
wiley +1 more source
ABSTRACT Feed costs and limited knowledge of feeding strategies are a major constraint to the sustainability of semi‐intensive Nile tilapia aquaculture systems in sub‐Saharan Africa. In semi‐intensive systems, Nile tilapia (Oreochromis niloticus) utilizes natural pond production and supplemental feed, but their relative contributions to growth remain ...
Safina Musa +6 more
wiley +1 more source

