Results 51 to 60 of about 9,210 (209)

Effets de l’alimentation hivernale des génisses sur les performances et la longévité des vaches

open access: yesINRAE Productions Animales, 1993
Des génisses laitières de race Pie-noir nées à l’automne (n=171), destinées à un vêlage vers 2 ans, ont reçu des niveaux alimentaires HAUT (H) ou BAS (B) au cours des 2 périodes hivernales de leur phase d’élevage : de la naissance à 6 mois (H1 et B1) et
J.L. TROCCON
doaj   +1 more source

Opinion and report of the French Agency for Food, Environmental and Occupational Health & Safety (ANSES) on the assessment of the impact of fox population dynamics on public health

open access: yesFood Risk Assess Europe, Volume 3, Issue 2, April 2025.
ABSTRACT The Red Fox (Vulpes vulpes) can be hunted as a game species. It may also be listed as a “species likely to cause damage” (ESOD – the acronym in French), for public health reasons among others. Conversely, benefits linked to the presence of foxes are also put forward, such as the predation of rodents carrying zoonotic agents.
Emmanuelle Gilot‐Fromont   +97 more
wiley   +1 more source

A short history of philosophies of hydrological model evaluation and hypothesis testing

open access: yesWIREs Water, Volume 12, Issue 1, January/February 2025.
Limits of acceptability and 65 behavioral simulations for part of 2015, River Kent at Sedgwick, Cumbria (from Beven, Page, et al. Hydrological Processes 2022; 36(11):e14752). Abstract This historical review addresses the issues of the evaluation and testing of hydrological models, with a focus on rainfall–runoff models.
Keith John Beven
wiley   +1 more source

Infants’ abilities to segment word forms from spectrally degraded speech in the first year of life

open access: yesDevelopmental Science, Volume 27, Issue 5, September 2024.
Abstract Infants begin to segment word forms from fluent speech—a crucial task in lexical processing—between 4 and 7 months of age. Prior work has established that infants rely on a variety of cues available in the speech signal (i.e., prosodic, statistical, acoustic‐segmental, and lexical) to accomplish this task.
Irene de la Cruz‐Pavía   +3 more
wiley   +1 more source

Quel est l’impact économique d’une mauvaise fertilité chez la vache laitière ?

open access: yesINRAE Productions Animales, 1988
L’importance économique de la fertilité chez la vache laitière est estimée par modélisation. La fertilité est mesurée par le taux de conception moyen de l’élevage.
D. BOICHARD
doaj   +1 more source

Tectonic, Topographic, Geologic, and Hydroclimatic Influence on Crack Formation During the 2021 Haiti Earthquake

open access: yesGeochemistry, Geophysics, Geosystems, Volume 25, Issue 7, July 2024.
Abstract The 14 August 2021 Haiti earthquake mainly portrayed reverse motion to the east near L’Asile town and left‐lateral strike‐slip motion to the west near Camp‐Perrin town. To map the rupture and infer its segmentation, we conducted the first post‐seismic field reconnaissance along the left‐lateral strike‐slip Enriquillo fault from L’Asile to ...
Newdeskarl Saint Fleur   +7 more
wiley   +1 more source

Integrating a Water Tracer Model Into WRF‐Hydro for Characterizing the Effect of Lateral Flow in Hydrologic Simulations

open access: yesWater Resources Research, Volume 60, Issue 7, July 2024.
Abstract Most current land models approximate terrestrial hydrological processes as one‐dimensional vertical flow, neglecting lateral water movement from ridges to valleys. Such lateral flow is fundamental at catchment scales and becomes crucial for finer‐scale land models.
Huancui Hu   +8 more
wiley   +1 more source

Le lait de vache: qu’est-ce que c’est?

open access: yes, 2017
Le lait de vache: qu’est-ce que c’est?.
Dupont, Didier
core   +2 more sources

Bases rationnelles de l’alimentation des ruminants

open access: yesINRAE Productions Animales, 1996
pas de résumé disponible pour cet ...
C. DEMARQUILLY   +4 more
doaj   +1 more source

The future of food safety: possible trends for the years 2022‐2032 and their influence on food safety and nutrition

open access: yesFood Risk Assess Europe, Volume 2, Issue 3, July 2024.
Abstract Over the next decade, demographic, societal, technological, economic, environmental, and political factors are expected to significantly influence the agri‐food chain. Demographic shifts, characterised by an aging population and sustained migration, along with evolving consumer demands, will drive a greater emphasis on sustainability.
Gary Delalay   +2 more
wiley   +1 more source

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