Food Technology and BiotechnologyResearch background. Some herbs provide functional properties to foods, especially their antibacterial and antioxidant properties. On the other hand, modified atmosphere packaging is being considered as an alternative to vacuum packaging to preserve the ...
Gülfem Ünal +2 more
doaj +1 more source
Thermophysical Properties of the Desulphurization Slags With Various CaS and CaO/Al2O3 Ratio
Advanced Engineering Materials, EarlyView.This article investigates how CaS content and the CaO/Al2O3 ratio influence the thermophysical properties of desulphurization slags. Using experimental measurements and thermodynamic simulations, this study reveals complex effects on viscosity, surface tension, and density, providing new insight into slag structure and phase behavior under ...
Eldar Salpagarov +4 more
wiley +1 more source
Effect of modified atmosphere packaging and vacuum packaging on quality characteristics of lamb meat. [PDF]
Arch Anim Breed, 2021 Ząbek K +3 more
europepmc +1 more source
Studies on radiation pasteurisation of medium fatty fish 1. Control of radiation induced oxidative changes in white pomfret (Stromateus cinereus) by vacuum packaging [PDF]
, 1972 Marked differences were observed in proximate biochemical compositions of the skin and muscle of white pomfret. The skin showed comparatively higher content of extractable lipids and was more susceptible to radiation-induced oxidative changes like ...
Kamat, S.V., Kumta, U.S.
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Powder Optimization Strategies for Binder Jetting Printing of BaTiO3 and Ba0,6Sr0,4TiO3 Ceramics
Advanced Engineering Materials, EarlyView.Powder optimization is investigated to enable binder jetting of BaTiO3 and Ba0.6Sr0.4TiO3 ferroelectric ceramics. The antagonistic relationship between flowability and binder compatibility is addressed through binder impregnation of granulated powders and fumed silica addition to fine powders.
Fanny Pruvost +4 more
wiley +1 more source
Comparative Cost Analysis of Carbon Dioxide and Vacuum Packaged Boxed Beef: A Case Study [PDF]
Cost Analysis, Boxed Beef, Beef, Case Study, Carbon Dioxide, Demand and Price Analysis, Livestock Production/Industries,
Sporleder, Thomas L. +1 more
core +1 more source
Величина горечи гранул хмеля тип 90 в зависимости от способов и режимов хранения
Agricultural Science, 2013 The generalizing index of the brewing value of hop pellets is the so-called bitterness level, which is calculated based on the content of a-acids and b-fraction.
БОБЕР A.В.
doaj
Influence of an Oxygen‐Free Atmosphere on Diamond‐Single‐Grain Scratching of Ti–6Al–4V
Advanced Engineering Materials, EarlyView.Single‐grain scratching of Ti–6Al–4V is investigated under controlled, oxygen‐free, and ambient atmospheres using a novel experimental setup with in situ high‐speed imaging. The approach enables direct observation of chip formation and adhesion under suppressed oxidation.
Berend Denkena +2 more
wiley +1 more source
The Influence of Vacuum Packaging of Hot-Boned Lamb at Early Postmortem Time on Meat Quality during Postmortem Chilled Storage. [PDF]
Food Sci Anim Resour, 2022 Zhao Y +8 more
europepmc +1 more source
Stability of linseed oil and antioxidants containing dry fermented sausages: study of the lipid fraction during different storage conditions [PDF]
, 2006 Different packaging conditions (aerobic, vacuum and modified atmosphere) were evaluated in order to study the stability of the lipid fraction of dry fermented sausages manufactured with a partial substitution of pork backfat by linseed oil and ...
Ansorena-Artieda, D. (Diana) +2 more
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