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The Mechanism of Boron-Carbon Bond Formation in the DA Reaction of the Pyridine Adduct of Borabenzene with Acetylene: A Topological Analysis of the ELF Function and Catastrophe Theory. [PDF]
MoleculesBerski S.
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Self-blame-selective social conceptual overgeneralization and vulnerability to depression
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Designing High‐Valence Metal Sites for Electrochemical Water Splitting
Advanced Functional Materials, 2021Electrochemical water splitting is a critical energy conversion process for producing clean and sustainable hydrogen; this process relies on low‐cost, highly active, and durable oxygen evolution reaction/hydrogen evolution reaction electrocatalysts ...
Hainan Sun, Wei Zhou, Xiaomin Xu
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Laser picoscopy of valence electrons in solids
Nature, 2020H Lakhotia, H Y Kim, M Zhan
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Physical Chemistry, Chemical Physics - PCCP, 2005
Gaussian basis sets of quadruple zeta valence quality for Rb-Rn are presented, as well as bases of split valence and triple zeta valence quality for H-Rn. The latter were obtained by (partly) modifying bases developed previously. A large set of more than
F. Weigend, R. Ahlrichs
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Gaussian basis sets of quadruple zeta valence quality for Rb-Rn are presented, as well as bases of split valence and triple zeta valence quality for H-Rn. The latter were obtained by (partly) modifying bases developed previously. A large set of more than
F. Weigend, R. Ahlrichs
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Cognition & Emotion, 2013
While surprise is a common emotion in everyday life, some of its fundamental characteristics are still unclear. For example, what does surprise feel like, positive or negative? The emotion literature has been somewhat unclear about the experiential valence of surprise.
Noordewier, M.K., Breugelmans, S.M.
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While surprise is a common emotion in everyday life, some of its fundamental characteristics are still unclear. For example, what does surprise feel like, positive or negative? The emotion literature has been somewhat unclear about the experiential valence of surprise.
Noordewier, M.K., Breugelmans, S.M.
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The coding of valence and identity in the mammalian taste system
Nature, 2018 The ability of the taste system to identify a tastant (what it tastes like) enables animals to recognize and discriminate between the different basic taste qualities1,2.
C Daniel Salzman, K Hanagaki
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Bond-valence parameters for solids
, 1991Bond-valence parameters which relate bond valences and bond lengths have been derived for a large number of bonds. It is shown that there is a strong linear correlation between the parameters for bonds from cations to pairs of anions. This correlation is
N. Brese, M. O'Keeffe
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