Results 161 to 170 of about 4,191,936 (392)
Towards a pedagogy of values in higher education
The educationalproject is ana!Jzed as a way to develop the education in values of higher education student in Cuba) which can become widespread to other educational contexts.
Nivia Álvarez Aguilar +2 more
doaj
Valorization of Opuntia ficus-Indica Pads and Steel Industry FeCl 3 -Rich Rejection for Removing Surfactant and Phenol from Oil Refinery Wastewater Through Coagulation-Flocculation [PDF]
Ouafae Dkhissi +6 more
openalex +1 more source
Tradición oral salvadoreña : mestizaje, religión y valores [PDF]
El mundo actual globalizado necesita urgentemente ampliar esfuerzos en la línea de fomentar y vigorizar aquellos valores que ayuden al desarrollo y bienestar de la humanidad, sin los cuales los avances de la ciencia y la tecnología no pueden adquirir su ...
Guevara, Concepción Clará de
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A Cu‐Ni‐W tri‐component catalyst enables efficient nitrate‐to‐ammonia conversion under pulsed electrolysis. Combined experimental and theoretical studies attribute its performance to component synergism and regulated intermediates. Its facile adaptation for glycerol valorization to formic acid underscores a versatile system design concept, advancing ...
Christean Nickel +14 more
wiley +1 more source
Educación en valores, deporte y nuevas tecnologías [PDF]
¿Es posible la educación en valores en el deporte a través de las nuevas tecnologías? Para responder a esta pregunta hemos planteado en este artículo algunas reflexiones sobre qué entendemos por “educación en valores” y de qué manera el juego, la ...
Calvo, Jordi +3 more
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Os valores: horizontes para o novo milénio [PDF]
Instituto Português do Livro e das BibliotecasFundação Calouste GulbenkianFundação para a Ciência e a Tecnologia ...
Gama, Manuel
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The graphical abstract shows an eco‐friendly approach to fabricating a biodegradable electrochemical sensor. Carbon quantum dot/nickel oxide (CQD/NiO) nanocomposites are synthesized using Aloe arborescens leaf extract, which served as a natural reducing and stabilizing agent.
Nokwanda Ngema +3 more
wiley +1 more source
Graphical abstract of the characterization of Brazil nut flour (BNF) and the impact of its addition on the nutritional and sensory properties of gluten‐free and low‐sugar cookies. The results show that BNF contributed to an improved nutritional quality of the cookies and enhanced overall product acceptance.
Ana Luísa Schiessl Fabri +5 more
wiley +1 more source
Ciência, Cultura, Teorias, Práticas, Objetos, Sentidos, Valores [PDF]
Este artigo reflete, e corporiza ele mesmo, uma intersecção: entre ciência e cultura; entre experiência, experimentação, sentidos, sentido e significado; entre a pluralidade de argumentos sustentadores da expressão motriz e matriz ‘culturas ...
Silva, António Alberto
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Baseline Characteristics of Pristine Agricultural Pods Biochar
ABSTRACT The valorization of agricultural pod wastes into biochar offers a sustainable pathway for waste management and the development of functional carbonaceous materials. This study comparatively evaluates biochars produced from cocoa, flamboyant, and locust bean pods using an autothermal top‐lit updraft gasifier with retort heating, a system ...
Bolaji Ibrahim Busari +8 more
wiley +1 more source

