Results 181 to 190 of about 73,769 (250)
Advancing Upcycling and Regeneration of Spent LiFePO4: Failure Mechanisms and Recovery Strategies
This review studies the failure mechanism to promote the upcycling regeneration of spent lithium iron phosphate (S‐LFP). It first summarizes the failure mechanisms of LFP batteries revealed via advanced characterization technologies and then explores the respective advantages and challenges of hydrometallurgy and direct regeneration methods.
Yi Wang +6 more
wiley +1 more source
Biomass‐Coupled HER System: A Strategy for Sustainable and Low‐Cost Hydrogen Production
Pine wood is carbonized into a hierarchically porous biochar anode that undergoes carbon oxidation reaction, replacing the oxygen evolution reaction in alkaline water electrolysis. The resulting biomass‐coupled HER system converts water into hydrogen at low cell voltages, enabling low‐cost H2 production from renewable carbon resources. ABSTRACT Biomass‐
Yuming Huang +10 more
wiley +1 more source
Precisely directed built‐in electric field in an S‐scheme heterojunction synergizes photogenerated charge separation with interfacial proton migration, thus co‐localizing electrons and protons on the NOH surface and boosting proton‐coupled electron transfer kinetics in the rate‐determining hydrogen release step. ABSTRACT The kinetic bottleneck in solar‐
Qinhao Zhao +9 more
wiley +1 more source
Oxidative fast pyrolysis of biomass enables autothermal production of value‐added products. ABSTRACT Oxidative fast pyrolysis can potentially overcome the heat‐supply bottleneck of conventional fast pyrolysis by enabling autothermal operation while also tailoring product quality through controlled oxygen addition.
Bin Li +15 more
wiley +1 more source
Cassava starch films were functionalized with Ucuúba fat and cellulose nanocrystals to tailor wettability, optical, mechanical, and barrier properties. Integrating Amazonian bioresources with nanotechnology enables sustainable edible coatings with tunable performance for fresh food preservation and enhanced UV protection.
Geovana Cristina Pinto Rodrigues +4 more
wiley +1 more source
ABSTRACT Background Flavor plays a crucial role in determining consumer acceptance of frozen delicacies such as ice cream and frozen yoghurt. The type and level of flavoring matter used impart distinct sensory characteristics, and it is essential to identify the minimal amount that provides desirable flavor intensity without affecting the texture and ...
Shaikh Adil +5 more
wiley +1 more source
From Food Waste to Valorized Nanomaterials: Sustainable Green Synthesis and Biomedical Applications
Food waste‐derived biomolecules act as natural reducing and stabilizing agents for the green synthesis of functional NPs with applications in antimicrobial systems, food packaging, biomedical technologies, and environmental remediation. ABSTRACT Food waste is a global issue, with billions of tons discarded and unutilized annually, causing economic ...
Siddhraj Rajput +8 more
wiley +1 more source

