Results 1 to 10 of about 11,817,963 (390)
Is every toric variety an M-variety? [PDF]
A complex algebraic variety X defined over the real numbers is called an M-variety if the sum of its Betti numbers (for homology with closed supports and coefficients in Z/2) coincides with the corresponding sum for the real part of X.
A. Borel+16 more
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Purpose. To evaluate the productivity and grain quality of winter triticale varieties grown under different soil and climatic conditions. Methods.
A. M. Kyrylchuk+5 more
doaj +1 more source
Purpose. To study the stability and plasticity of spring rapeseed varieties, in order to assess their adaptability potential in the Steppe, Forest-Steppe and Polissia zones, and also select the most ecologically plastic varieties among them.
Л. М. Присяжнюк+4 more
doaj +1 more source
According to the seed quality indices the soft winter wheat seeds quality which were included in to the State Register of ріалі varieties of Ukraine in 2008 was defined (consistence of the albumen, flour s-rength. bread size).
О. О. Шовгун+5 more
doaj +1 more source
This paper presents the results of molecular studies on testing and evaluation of multiplex test systems for the genetically modified organisms’ (GMOs) identification by PCR in real time.
Л. В. Король+5 more
doaj +1 more source
The totality Lie(V) of all Lie algebra structures on a vector space V over a field F is an algebraic variety over F on which the group GL(V) acts naturally.
Moreno, G.
core +1 more source
A comparative research of qualitative characteristics has been performed on qualitative characteristics of modern varieties and hybrids of Sunflower for the five years of research and technical examination in various soil and climate conditions: Steppe ...
О. О. Шовгун+6 more
doaj +1 more source
Quality of Spring Soft Wheat varieties listed in the State Register of Varieties of Ukraine for 2008, according to the grain quality indices (protein content, flour vigor, bread volume).
О. О. Шовгун+5 more
doaj +1 more source
Formation оf productivity depending on the stability and plasticity of grain sorghum varieties
Purpose. To evaluate the stability and plasticity of new varieties of grain sorghum in ecological conditions of the Fores-Steppe and Steppe zone of Ukraine. Methods. Field study, statistical evaluation. Results. It was found that in Ukraine the average
Г. М. Каражбей+4 more
doaj +1 more source
Purpose. To define statistical methods and tools (application packages) for creating the decision support system (DSS) for qualifying examination of plant varieties suitable for dissemination (VSD) in the context of data processing tasks. To substantiate
Н. В. Лещук+4 more
doaj +1 more source