Results 141 to 150 of about 1,031,981 (344)
Evaluation of a Distribution Model to Increase Access to Affordable Fruits and Vegetables [PDF]
Kerri Vasold +4 more
openalex +1 more source
Use of natural vegetable fibers in cementitious composites: concepts and applications
Markssuel Teixeira Marvila +5 more
openalex +2 more sources
The organization of Organic vegetable supply chains in China - Flexible property rights and different regimes of smallholder inclusion [PDF]
This paper analyses to what extent Chinese smallholders are included and benefit from converting their land to organic vegetable production supplying chains under two different property rights regimes destined for either export or domestic sales.
Kledal, Paul Rye, Sulitang, Tuerxunbieke
core +1 more source
Abstract The vegetable market experiences significant price fluctuations due to the complex interplay of trend, cyclical, seasonal, and irregular factors. This study takes Korean green onions as an example and employs the Christiano–Fitzgerald filter and the CensusX‐13 seasonal adjustment methods to decompose its price into four components: trend ...
Yiyang Qiao, Byeong‐il Ahn
wiley +1 more source
Are Australian wholesale vegetable markets LOOPy? [PDF]
Literature regarding the pricing efficiency of Australian wholesale vegetable markets is very limited. The objective of this paper is to test whether or not vegetable products traded in these markets are priced efficiently and satisfy the law of one ...
Ahmadi-Esfahani, Fredoun Z. +1 more
core +1 more source
Polymers used to absorb fats and oils: A concept [PDF]
One approach to problem of excessive oils and fats is to develop method by which oil is absorbed into solid mixture for elimination as solid waste. Materials proposed for these purposes are cross-linked (network) polymers that have high affinity for ...
Marsh, H. E., Jr.
core +1 more source
Swedish farmers' approval of nudges
Abstract Interest in the use of behavioral policy approaches, such as nudges, has strongly increased over the past years, including in the domains of food, agricultural and environmental policies. While the approval of nudges among the general public has been studied extensively, we know little about the attitude of farmers toward nudging. Farmers may (
Liesbeth Colen +2 more
wiley +1 more source
Analysis of Mechanical Characteristics of Stereolithography Soft-Picking Manipulator and Its Application in Grasping Fruits and Vegetables [PDF]
Yu Zhuang +6 more
openalex +1 more source
Are all meats substitutes? A basket‐and‐expenditure‐based approach
Abstract This study examines the relationship among animal‐based meat and plant‐based meat alternatives (PBMAs) using a basket‐and‐expenditure‐based choice experiment. In particular, we examine whether animal‐based meat products are substitutes or complements with PBMAs.
Clinton L. Neill, Logan L. Britton
wiley +1 more source

