ABSTRACT This study investigated the use of oleogel systems as fat replacements in chocolate cream fillings. Oleogels were prepared with 4, 6, 8, or 10% of sunflower wax (SW) or glycerol monostearate (GM) in corn oil (CO) or sesame oil (SO). Four representative oleogels, SOSW4, SOSW6, SOGM6, and COGM6, were selected for application in chocolate cream ...
Md. Jannatul Ferdaus +4 more
wiley +1 more source
Nutrition Security Among Medicaid Patients With Diabetes or Prediabetes After Completing a Produce Prescription Program. [PDF]
Caldwell JI +4 more
europepmc +1 more source
ABSTRACT A novel, efficient, and eco‐friendly sustainable process has been developed for the extraction of cellulose nanofibers (CNF) from durian rinds. The method utilizes low‐molecular‐weight 2,2,6,6‐tetramethylpiperidine‐1‐oxyl (TEMPO) as an oxidation agent, in conjunction with sonication treatment, resulting in a significant reduction of processing
Nyoman Puspa Asri +7 more
wiley +1 more source
Vegetable waste-based diet supplemented with phytogenic feed additives improves growth performance, carcass characteristics, and economic efficiency in broilers under varying energy densities. [PDF]
Kour J +7 more
europepmc +1 more source
ABSTRACT The present work systematically compares the performance differences between two novel homologous materials employed as co‐carbonization agents in the synthesis of mesophase pitch. Low‐cost FCC slurry was used as the raw material, with bio‐tar (BT) and bio‐tar pitch (BTP) as co‐carbonization agents.
Mingzhi Wang, Xiaolong Zhou
wiley +1 more source
The Addition of Extra-Virgin Olive Oil Enhances the Antioxidant Capacity, Nutritional Quality, and Sensory Attributes of Vegetable Patties Prepared Using Different Cooking Methods. [PDF]
Bustamante A +9 more
europepmc +1 more source
Eggshell‐Based Biochar for Superior Adsorption of Crystal Violet Dye and Fluoride From Wastewater
ABSTRACT Present study investigates the efficiency of eggshell biochar as a low‐cost and ecofriendly adsorbent for the simultaneous removal of fluoride ions and crystal violet (CV) dye from wastewater. The eggshell waste was pyrolyzed to produce biochar, which was thoroughly characterized and subsequently employed for contaminant adsorption.
T. Mounika +3 more
wiley +1 more source
Effect of ambient temperature on overweight: direct and indirect pathways in a multiple mediation model. [PDF]
Baker JMW +4 more
europepmc +1 more source
Bleached and unbleached nanocelluloses were produced from the exhausted grape pomace and applied as coatings on PLA substrates for sustainable food packaging. Unbleached nanocelluloses were more hydrophobic and amorphous than bleached ones. The resulting bio‐based bleached nanocellulose‐coated PLA films showed a 68% reduction in O2 permeability ...
Jingwen Chen +6 more
wiley +1 more source
Tasting with Feelings: Socioeconomic Differences in Children's Emotional and Sensory Description of Vegetables. [PDF]
Estay K, Escalona V, Escobar F.
europepmc +1 more source

