Results 131 to 140 of about 11,020 (257)

Past, present and future of local crop evolution

PLANTS, PEOPLE, PLANET, EarlyView.
Promoting agrobiodiversity is a promising strategy for mitigating the negative effects of climate change on global food security. We highlight the central role evolutionary processes play in harnessing the potential of local crops by integrating genomics, archaeology, ethnobotany and traditional ecological knowledge (TEK).
Nataly Allasi Canales, Philippa Ryan, Amy Jackson, Hong Phuong Le, James Borrell, Aaron Davis, Rafal M. Gutaker   +6 more
wiley   +1 more source

Response of vegetation phenology to hydrothermal variables on the QTP using EVI and MSAVI. [PDF]

iScience
Zhao Z, Lin H, Wang L, Huang M, Wu L, Tang L, Yang T, Xiao X.   +7 more
europepmc   +1 more source

Climate requirements for cultivated Liberica coffee (Coffea liberica) and consequences for its use and development as a crop species

PLANTS, PEOPLE, PLANET, EarlyView.
The global coffee industry, supporting 25 million smallholder farmers, is vulnerable to climate change. Diversifying the coffee species portfolio beyond Arabica and robusta is a promising intervention. Liberica coffee could provide adaptive capacity, although its climate parameters for cultivation are poorly known.
Isobel M. J. Wild, Aaron P. Davis, Kenny Wee Ting Lee, Justin Moat   +3 more
wiley   +1 more source

Characteristics and driving mechanisms of vegetation phenology variations in the Bosten Lake Basin, Xinjiang, China. [PDF]

PLoS One
Li K, Wang X, Liu Z, Xue C.
europepmc   +1 more source

A walk in the park—Identifying healthy greenspaces using scents

PLANTS, PEOPLE, PLANET, EarlyView.
As urbanisation accelerates globally, access to nature is increasingly recognised as vital for public health and wellbeing. We captured and analysed plant‐emitted airborne ‘scent signatures’ across Oxford's urban greenspaces to assess their potential health relevance.
William T. Kay, Anya Lindström Battle, Mahal Humberstone, Molly Tucker, Kieran E. Storer, Geoffrey Kite, Katherine Willis   +6 more
wiley   +1 more source

Dynamic monitoring of vegetation phenology on the Qinghai-Tibetan plateau from 2001 to 2020 via the MSAVI and EVI. [PDF]

Sci Rep
Zhao Z, Lu C, Tonooka H, Wu L, Lin H, Jiang X.   +5 more
europepmc   +1 more source

The pistil as a traffic light: Yellow‐to‐red color change likely influences pollinator visitation patterns in Saxifraga fortunei (Saxifragaceae)

PLANTS, PEOPLE, PLANET, EarlyView.
Flowers can communicate reproductive status to pollinators through visual cues. In Saxifraga fortunei, pistils often changed from yellow to red after pollination, and hoverflies and honeybees preferentially visited flowers with yellow pistils. This pattern suggests that a post‐pollination color shift confined to the pistil can reduce revisits to ...
Kazuma Takizawa, Masayasu Furukawa, Kenji Suetsugu   +2 more
wiley   +1 more source

Spatial and temporal characteristics of vegetation phenology in the middle and lower reaches of the Yangtze River and its response to climate. [PDF]

Front Plant Sci
Shikang Z, Wei Z, Xiaotong L.
europepmc   +1 more source

Change in Autumn Vegetation Phenology and the Climate Controls From 1982 to 2012 on the Qinghai-Tibet Plateau. [PDF]

Front Plant Sci, 2019
Li P, Zhu Q, Peng C, Zhang J, Wang M, Zhang J, Ding J, Zhou X.   +7 more
europepmc   +1 more source

Capsicum chinense as an African traditional vegetable: Culture, resilience, and opportunity

PLANTS, PEOPLE, PLANET, EarlyView.
Capsicum chinense is central to everyday diets, cultural identity, and smallholder livelihoods across Sub‐Saharan Africa, yet remains overlooked in agricultural research and policy. This paper reframes C. chinense as a traditional, climate‐resilient vegetable shaped by centuries of farmer stewardship and cultural selection.
Derek W. Barchenger, Herbaud P. F. Zohoungbogobo   +1 more
wiley   +1 more source