Results 151 to 160 of about 1,357 (198)
Effectiveness of the CATCH (Coordinated Approach to Child's Health) Rainbow Program in Elementary Schools for Change in Fruit and Vegetable Intake. [PDF]
Muzaffar H +4 more
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Enabling equitable and inclusive travel experiences for dysphagia patients: a call to action for the aviation industry. [PDF]
Cino A +4 more
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Journal of Chemical Education, 1996
In this paper we extend our work to other vegetables and the spectra generated by other elements than the sodium in pickle brines. We also did a study on the effect of concentration and voltage on glow intensity.
Scharlin, Pirketta +3 more
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In this paper we extend our work to other vegetables and the spectra generated by other elements than the sodium in pickle brines. We also did a study on the effect of concentration and voltage on glow intensity.
Scharlin, Pirketta +3 more
openaire +3 more sources
Trends in Plant Science, 2000
A rat gene has been introduced in broccolini™ to enhance vitamin C levels. Broccolini is a cross between broccoli and a Chinese kale, and took eight years to develop. The new plants contain up to seven times the quantity of vitamin C, and it is thought that similar experiments would probably be successful with other plants such as rice and tomatoes ...
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A rat gene has been introduced in broccolini™ to enhance vitamin C levels. Broccolini is a cross between broccoli and a Chinese kale, and took eight years to develop. The new plants contain up to seven times the quantity of vitamin C, and it is thought that similar experiments would probably be successful with other plants such as rice and tomatoes ...
openaire +1 more source
Lebensmittel Zeitung, 2022
Alternativen zu Fleisch, Milch oder Käse sind in aller Munde, aber längst nicht in jedermanns Einkaufskorb. In Veggie ist zwar viel Wachstum drin, dennoch müssen Händler den Spagat meistern zwischen teuren Innovationen im Sortiment und Inflationssorgen sparsamer Kunden.
Christiane Düthmann, Sonia Shinde
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Alternativen zu Fleisch, Milch oder Käse sind in aller Munde, aber längst nicht in jedermanns Einkaufskorb. In Veggie ist zwar viel Wachstum drin, dennoch müssen Händler den Spagat meistern zwischen teuren Innovationen im Sortiment und Inflationssorgen sparsamer Kunden.
Christiane Düthmann, Sonia Shinde
openaire +1 more source
ACM SIGGRAPH 2004 Sketches on - SIGGRAPH '04, 2004
This proposal discusses the usage of Mixed Reality (MR) systems for entertainment in a mobile context. "Veggie Diaries" allows the integration of real-world outdoor objects with game elements, using MR techniques and a camera-mounted PDA.
Kenji Iguchi +2 more
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This proposal discusses the usage of Mixed Reality (MR) systems for entertainment in a mobile context. "Veggie Diaries" allows the integration of real-world outdoor objects with game elements, using MR techniques and a camera-mounted PDA.
Kenji Iguchi +2 more
openaire +1 more source
SSRN Electronic Journal, 2021
Online Veggies Mart is an application developed in java technology for maintaining a centralized repository of all information associated with vegetables. This application provides a platform for farmers, whole-sellers, and retailers a simple communication. This application makes the selling and purchases of vegetables easy.
Smita Chinchkar +3 more
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Online Veggies Mart is an application developed in java technology for maintaining a centralized repository of all information associated with vegetables. This application provides a platform for farmers, whole-sellers, and retailers a simple communication. This application makes the selling and purchases of vegetables easy.
Smita Chinchkar +3 more
openaire +1 more source
Veggie erobert Gefrierschränke
Lebensmittel Zeitung, 2021Etablierte Hersteller wie Iglo, Frosta, Frostkrone und PHW sowie Startups kommen mit vielen veganen oder vegetarischen Neuheiten in den Markt, doch wohin mit der Warengruppe in den Tiefkühlmöbeln? Das fragen sich Handel und Industrie und haben unterschiedliche Ideen.
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2020
Treball Final de Grau en Periodisme. Codi: PE0932.
Abad Catalán, Laura +1 more
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Treball Final de Grau en Periodisme. Codi: PE0932.
Abad Catalán, Laura +1 more
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