Results 211 to 220 of about 249,139 (266)

Boosting superconductivity in ultrathin YBa<sub>2</sub>Cu<sub>3</sub>O<sub>7-δ</sub> films via nanofaceted substrates. [PDF]

open access: yesNat Commun
Wahlberg E   +9 more
europepmc   +1 more source

Living at the Interface: Behavioral, Evolutionary and Ecological Insights of Spring Use by Highly Mobile Stygobiont Crustaceans, Troglocaris planinensis (Decapoda: Atyidae)

open access: yesEcology and Evolution, Volume 16, Issue 4, April 2026.
The study provides evidence that animals considered as strictly linked to subterranean habitats can exhibit behavioral responses to constraints occurring in surface environments. We studied the blind and depigmented shrimp Troglocaris planinensis in the Classical Karst using field and experimental approaches.
Raoul Manenti   +15 more
wiley   +1 more source

A New Clustering Strategy for Geo‐Referenced Time Series Based on Optimal Transport

open access: yesEnvironmetrics, Volume 37, Issue 3, April 2026.
ABSTRACT Advances in spatio‐temporal data collection have created a demand for efficient methods to analyze geo‐referenced time series (GTS), which capture changes over time at specific spatial locations. Traditional clustering methods often struggle to handle the high‐dimensional, complex nature of GTS.
Pasquale Pipiciello   +2 more
wiley   +1 more source

Emerging Contaminants in Raw and Cooked Marine Mussels: The QuEChERS Approach Combined With High‐Performance Liquid Chromatography Coupled With Tandem Mass Spectrometry

open access: yesJournal of Mass Spectrometry, Volume 61, Issue 4, April 2026.
ABSTRACT Mussel aquaculture has experienced substantial growth in recent decades, with global production exceeding 2.17 megatons (live weight), more than doubling since the early 21st century. Representing nearly 94% of the total mussel production, aquaculture plays a crucial economic and ecological role.
Julia Gambetta Vianna   +3 more
wiley   +1 more source

Definition of a sensory lexicon and development of sensory wheels of eighteen monovarietal Italian white wines

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 6, Page 3745-3759, April 2026.
Abstract BACKGROUND Italy harbors one of the richest grapevine biodiversities worldwide, yet the sensory identity of wines from many native cultivars remains poorly defined despite their relevance on the market at regional, national, or international levels.
Paola Piombino   +17 more
wiley   +1 more source

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