Results 211 to 220 of about 47,928 (302)
Brain Age Estimation on T2‐FLAIR Scans for Application to Multiple Sclerosis
While the brain‐age paradigm has emerged as a promising biomarker of neurodegeneration in multiple sclerosis (MS), most available brain‐age prediction models are based on 3D‐T1w scans, which are not acquired in routine clinical practice. Leveraging a large multicentre collection of scans from healthy controls, we developed an accurate brain‐age ...
Jordan Colman +46 more
wiley +1 more source
Patterns of cognitive and motor decline in Alzheimer's Disease (AD) and ageing in healthy populations. [PDF]
Beccherle M +9 more
europepmc +1 more source
Andrea Riccio's Della Torre Tomb Monument: Humanism and Antiquarianism in Padua and Verona
R. A. G. Carson
openalex +1 more source
Risk factors for carnitine deficiency in critically ill adults: A descriptive cross‐sectional study
Abstract Background Critical illness is a risk factor for carnitine deficiency. Carnitine deficiency may result in serious medical complications and poor clinical outcomes. This study aimed to identify the prevalence and potential predictors of carnitine deficiency.
Jennifer Gordon +6 more
wiley +1 more source
Second-line chemotherapy after gemcitabine plus nab-paclitaxel in metastatic pancreatic cancer: comparative outcomes and AI-guided treatment selection. [PDF]
Procaccio L +31 more
europepmc +1 more source
Abstract BACKGROUND Slaughter is a critical phase in aquaculture that can severely compromise both animal welfare and product quality. Stress responses triggered during this stage may accelerate post‐mortem biochemical degradation and promote oxidative damage in fish fillets. Essential oils, known for their antioxidant and anti‐inflammatory properties,
Lucía Méndez +5 more
wiley +1 more source
Beyond the Spike Glycoprotein: Mutational Signatures in SARS-CoV-2 Structural Proteins. [PDF]
Tonon E +10 more
europepmc +1 more source
Abstract BACKGROUND Italy harbors one of the richest grapevine biodiversities worldwide, yet the sensory identity of wines from many native cultivars remains poorly defined despite their relevance on the market at regional, national, or international levels.
Paola Piombino +17 more
wiley +1 more source

