Results 21 to 30 of about 90,069 (258)

Quantitative and Qualitative Approaches of Delineation in Detailed Mapping of Vineyard Landscape. Case Study: Vicinity of Pezinok (Slovakia)

open access: yesEkológia (Bratislava), 2016
The main goal of this paper is the application of qualitative and quantitative free available data for geographical delineation based on reconnaissance research in vineyard landscape.
Gábor Marián   +2 more
doaj   +1 more source

Wie verändert Flubereinigung und intensive Bearbeitung im Weinberg die Zönose der epigäischen Spinnen?

open access: yesArachnologische Mitteilungen, 1995
The spider communities of a consolidated vineyard and adjacent uncultivated areas were investigated in 1983, using 30 pitfall traps. The spider community of the uncultivated area was found to be more diverse.
Lisken-Kleinmans, Antje
doaj   +1 more source

Paso Robles vineyard irrigation study provides benchmark data to assist future area groundwater management

open access: yesCalifornia Agriculture, 2018
Accurate information on irrigation water usage does not exist in many areas where groundwater is the primary water source. This lack of information will hinder efforts to manage these groundwater basins sustainably according to current and future water ...
Mark C. Battany, Gwen N. Tindula
doaj   +1 more source

Monitoring of total contents of copper in organically and conventionally managed soils. Part 1: Study plan and preliminary sampling of copper and other anthropogenic induced heavy metal contents in vineyard soils [PDF]

open access: yes, 2010
The project aims to develop a survey designed for the representative assessment of copper contents in vineyard soils. The method development for the sampling of adequate monitoring areas is based on a preliminary survey of load distribution as well as on
Eibach, Rudolf   +6 more
core   +2 more sources

Italy from 1939 [PDF]

open access: yes, 2018
Over the seven decades considered in the chapter, the Italian wine industry has changed dramatically, from a dispersed production system mainly oriented to self- consumption of supply and the local market with low- value wines, to a modern industry able ...
Alessandro, Corsi   +2 more
core   +1 more source

Use of commercial or indigenous yeast impacts the S. cerevisiae transcriptome during wine fermentation

open access: yesMicrobiology Spectrum
Grapes have been cultivated for wine production for millennia. Wine production involves a complex biochemical process where sugars in grape must are converted into alcohol and other compounds by microbial fermentation, primarily by the yeast ...
Lauren E. Whiteley   +6 more
doaj   +1 more source

The grape phylloxera plague as a natural experiment: the upkeep of vineyards in Catalonia (Spain), 1858-1935 [PDF]

open access: yes, 2010
We present a comparative analysis of the impact and outcome in Catalonia of the wine rush and crash unleashed by the spread of the Grape Phylloxera plague in Europe (1865-1890).
Badia Miró, Marc   +3 more
core   +2 more sources

Detailed Geoecological Research of Terroir with the Focus on Georelief and Soil – A Case Study of Krátke Kesy Vineyards

open access: yesEkológia (Bratislava), 2017
The aim of this research is to present the application of the detailed geoecological research for use by the identification of natural elements of terroir, based on the example of cadastral area Krátke Kesy.
Falťan Vladimír   +3 more
doaj   +1 more source

Compostaje de residuos vitivinícolas. Avanzando hacia una industria circular

open access: yesBIO Web of Conferences, 2023
En una vitivinicultura circular, mediante el compostaje de materia orgánica, se conservan los nutrientes, la estructura y la diversidad del suelo del viñedo, y se valorizan los residuos industriales.
Morales-Vera Rodrigo   +6 more
doaj   +1 more source

1972 Oregon Vineyards Directory Article [PDF]

open access: yes, 2015
The \u2772 Oregon Vineyards Directory (as printed in the Roseburg News-Review) features 25 vineyards larger than one acre throughout Oregon. By 1971, 138.2 acres were planted with wine grapes in Oregon, and vineyards projected significant growth for 1972
The News-Review
core   +1 more source

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