Results 111 to 120 of about 76,943 (310)
Estudio de factibilidad tecnica para la automatizacion de un sistema de control de temperatura para la fermentacion de vino de reserva [PDF]
121 p.Este proyecto de titulación, corresponde a un estudio desarrollado en Viña San Pedro, en su planta Molina. La empresa requiere el análisis y rediseño del sistema de control de temperatura de la bodega de vinos de Reserva, debido a las graves ...
Fernández Fernández, Mario (Prof. Guía) +1 more
core
Objectives The hematopoietic system maintains homeostasis by balancing myeloid and lymphoid cell production in the bone marrow (BM). In response to increased hematopoietic demand, extramedullary hematopoiesis (EMH) may occur in non‐lymphoid organs. We investigated the role of EMH and kidney‐resident hematopoietic stem and progenitor cells (HSPCs) in ...
Hansol Yi +9 more
wiley +1 more source
Brands and the expansion of the sherry exports, 1920-1980 [PDF]
This paper looks at the role of brands in the expansion of sherry exports into the UK during the 20th century. From 1920, the leading Spanish sherry firms (Domecq and González Byass) popularized their own brands through wide advertising campaigns and ...
Fernández, Eva
core +1 more source
ABSTRACT This study examined the effect of biological fluids (saliva, blood plasma, and urine) on the antioxidant capacity of an aqueous extract derived from Arbutus unedo leaves. The extract displayed a concentration‐dependent reducing activity in the ferric reducing power assay (IC50 = 292 ± 7.54 µg/mL) and phosphomolybdenum assays (IC50 = 461.67 ± 4.
Idir Moualek +6 more
wiley +1 more source
Identifying Major Drivers of Antioxidant Activities in Complex Polyphenol Mixtures from Grape Canes. [PDF]
Ferrier M +9 more
europepmc +1 more source
Característiques i entorn del conreu del trepat [PDF]
En aquesta ponència es fa un repàs de les superfícies que ocupa la varietat trepat per municipis, així com de les seves característiques ampelogràfiques i fenològiques.
Villarroya i Serafini, Agustí
core +1 more source
Abstract Tofu and tempeh, derived from soybeans, are widely consumed for their nutritional value and high protein content. However, the production of these foods generates nutrient‐rich wastewater that poses environmental challenges while offering opportunities for valorization.
Lydia Mawar Ningsih +3 more
wiley +1 more source
High-Power Ultrasound in Enology: Is the Outcome of This Technique Dependent on Grape Variety? [PDF]
Pérez-Porras P +6 more
europepmc +1 more source
El ácido abscísico y metil jasmonato modulan la acumulación de antocianinas y trans-resveratrol en hollejos de bayas de cinco cultivares tintos de Vitis vinifera en dos regiones vitícolas contrastantes de Mendoza, Argentina [PDF]
Los hollejos de las uvas tintas contienen cantidades significativas de polifenoles que contribuyen a la calidad del vino y proporcionan beneficios para la salud. Estos compuestos pueden ser elicitados por hormonas vegetales.
Arancibia, Celeste +9 more
core
Ecology and evolution of pyrazines in insects
ABSTRACT Chemical communication is the oldest and most widespread form of signalling among and within organisms. Among the many compounds involved in such communication, pyrazines – nitrogen‐containing heterocyclic molecules – are especially intriguing due to their widespread occurrence across the tree of life, from bacteria and fungi to insects and ...
Zowi Oudendijk +2 more
wiley +1 more source

