Results 151 to 160 of about 76,943 (310)
ABSTRACT ESG practices offer various benefits for family firms; however, there has been limited focus on how these practices can specifically advantage the owning family. To address this gap, we conduct a multiple‐case study of six Italian family firms.
Rafaela Gjergji +4 more
wiley +1 more source
The effect of using mixed cultures of non-Saccharomyces and Saccharomyces cerevisiae yeasts in the physicochemical and sensory qualities of the wines were analyzed in this study.
V. García +6 more
doaj
Blood Pressure-Lowering Effect of Wine Lees: Dose-Response Study, Effect of Dealcoholization and Possible Mechanisms of Action. [PDF]
López-Fernández-Sobrino R +6 more
europepmc +1 more source
First study on volatile composition of three Vitis vinifera cultivars from Betanzos (NW Spain): Blanco lexítimo, Agudelo and Serradelo [PDF]
7 páginas, 2 tablas, 1 figura.- Trabajo presentado al Congreso celebrado en Verona (Italia) entre los días 15 y 20 de junio de 2008.[EN] Wine aroma is formed by volatile compounds of different chemical nature and origins.
Genisheva, Zlatina +3 more
core
Shifting Tides: A Decade of Business Climate Adaptation and Resilience Research (2013–2023)
ABSTRACT Climate change is causing significant disruptions to the socio‐ecological systems in which organizations operate, presenting unprecedented challenges for businesses across sectors in adapting to shifting environmental conditions and building resilience to extreme weather events.
Domenico Villano +3 more
wiley +1 more source
Longevity Estimates of Canary Palms and Dragon Trees via Radiocarbon Dating: Initial Results. [PDF]
Biondi F +3 more
europepmc +1 more source
Compitiendo con el champagne. La industria española de los vinos espumosos antes de la Guerra Civil [PDF]
La indústria española de los vinos espumosos en las tres últimas décadas ha mostrado una importante capacidad de penetración en el mercado iternacional.
Valls Junyent, Francesc
core
ABSTRACT This study explores the relationship between corporate social responsibility (CSR) disclosure and operating profitability in the agri‐food manufacturing industry of Southern Europe, focusing on Extremadura (Spain). From an initial pool of 284 firms, the final sample comprised 185 companies after excluding inactive or non‐reporting cases.
Ángel Sabino Mirón Sanguino +3 more
wiley +1 more source
Vineyard Management and Physicochemical Parameters of Soil Affect Native Trichoderma Populations, Sources of Biocontrol Agents against Phaeoacremonium minimum. [PDF]
Carro-Huerga G +5 more
europepmc +1 more source

