Nutritional status of iron and vitamin D in postpartum women in northern Taiwan. [PDF]
Front NutrLi SC, Chen YL, Chen CM, Tsai LY, Mu SC.
europepmc +1 more source
Controversies surrounding the administration of vitamin K to newborns: a review.
, 1996 M A Brousson, Michael Klein
openalex +1 more source
Bakery Products Enriched With Fruit and Vegetable Wastes: A Functional Approach
AgriFood: Journal of Agricultural Products for Food, EarlyView.Enrichment of bakery products with bioactive compounds from fruit and vegetable wastes. ABSTRACT Bread and other bakery goods are among the most critical components of the human diet, which make them attractive carriers for functional ingredients aimed at improving public health.
Sena Bakir
wiley +1 more source
A meta-analysis of the effects of vitamin D supplementation on endocrine metabolic and inflammatory markers in patients with polycystic ovarian syndrome. [PDF]
Medicine (Baltimore)Wu B, Yao J.
europepmc +1 more source
Rice Bran Supplements the Nutritional Density of Ready-to-Use Therapeutic Foods: A Targeted Nutrient and Non-Targeted Metabolomic Analysis. [PDF]
Food Sci NutrWeber AM +13 more
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Vitamin D Deficiency Mediates the Link Between Dietary Patterns, Inflammatory Biomarkers, and Iron Status Indicators (Ferritin and Hemoglobin) in Metabolic Syndrome. [PDF]
NutrientsCortes-Álvarez SI +13 more
europepmc +1 more source
Effectiveness of Vitamin C for Gingival Depigmentation: A Systematic Review. [PDF]
Int J DentAljahdali B, Dahlan R.
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Absorption of vitamin B12 administered in Buffalo milk: An experimental study in rats
, 2017 Eva Greibe +5 more
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Association between vitamin intake and biological aging: evidence from NHANES 2007-2018. [PDF]
J Nutr Health AgingZhang X +5 more
europepmc +1 more source