Results 141 to 150 of about 130,876 (332)
IntroductionGenetic and environmental factors influence the risk of neural tube defects (NTD), congenital malformations characterized by abnormal brain and spine formation.
Alonso Quiroz +5 more
doaj +1 more source
Urologic Bacteriome: The Hero or the Villain in Prostate Cancer Onset, Progression, and Treatment?
ABSTRACT Prostate cancer (PCa) is the second most frequently diagnosed cancer in men worldwide and the fifth leading cause of cancer‐related mortality, presenting urgent unmet clinical needs in diagnosis and treatment. The recognition of the microbiome as a key factor in human health has prompted numerous studies, revealing an exciting new approach to ...
Lara R. S. Fonseca +6 more
wiley +1 more source
Vitamin A deficiency is common in pond sliders, and vitamin E and B1 deficiencies have also been described in carnivorous aquatic species such as crocodiles, but otherwise little is known about vitamin concentrations in the blood of reptiles, and ...
Christoph Leineweber +3 more
doaj +1 more source
Review of nutrition management of pediatric intestinal pseudo‐obstruction
Abstract Chronic intestinal pseudo‐obstruction (CIPO) is a rare, heterogeneous, and debilitating disorder characterized by profound intestinal dysmotility and severe nutrition challenges. Its presentation resembles that of mechanical bowel obstruction, but CIPO occurs in the absence of luminal obstruction.
Senthilkumar Sankararaman +5 more
wiley +1 more source
Studi Sifat Fisikokimia dan Fungsional Padi Lokal (Mayang Pandan) pada Berbagai Tingkat Derajat Sosoh [PDF]
Mayang Pandan adalah padi merah lokal Bangka Belitung yang banyak dikonsumsi warga lokal, baik dalam bentuk pecah kulit ataupun disosoh. Namun hingga saat ini belum ada penelitian yang mengkaji sifat fisikokimia tersebut.
Febriandi, E. (Erico) +2 more
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The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz +6 more
wiley +1 more source
The importance of thiamine (vitamin B1) in humans. [PDF]
Mrowicka M +3 more
europepmc +1 more source

