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Veterinary Medicine and Science, Volume 11, Issue 3, May 2025.Chicken production and the poultry feed industry are faced with significant challenges due to high costs and shortages of protein and energy supplies. The previous research has focused on developing substitute feed sources to augment the limited supply of conventional feed resources.
Ahmed Ali Saleh +8 more
wiley +1 more source
Veterinary Medicine and Science, Volume 11, Issue 3, May 2025.Hot pepper waste powder is expected to increase the performance of animals, especially due to its metabolism‐accelerating effect. Broiler quails are among the farm animals expected to gain the most live weight. For this reason, the current study focused on the changes that different doses of hot pepper waste powder could cause in quails.
Olgay Kaan Tekin +2 more
wiley +1 more source
Brewer's spent grain: Unveiling innovative applications in the food and packaging industry
Comprehensive Reviews in Food Science and Food Safety, Volume 24, Issue 3, May 2025.Abstract Brewer's spent grain, a byproduct of beer brewing, is often discarded as waste, leading to environmental concerns. However, the growing interest in sustainability and the circular bioeconomy has prompted research into its use in food and packaging industries.
Pramod Aradwad +4 more
wiley +1 more source
The Respiratory Tract Microbiome and Human Health
Microbial Biotechnology, Volume 18, Issue 5, May 2025.The respiratory tract microbiome (RTM) trains the immune system and protects against infections. Changes in the RTM are linked to various respiratory diseases. High‐throughput methodologies and computational biology can improve our understanding of the RTM, paving the way for new diagnostic tools, treatments and preventive strategies to improve ...
Patricia Fernández de Córdoba‐Ansón +4 more
wiley +1 more source
Studies on Vitamin B2 Complex. V
Bulletin of the Agricultural Chemical Society of Japan, 1940 openaire +3 more sources
Unexpected role for vitamin B2 [PDF]
Nature, 2015 An enzyme has been found that alters the molecular structure of vitamin B2, adding a fourth ring to its existing three-ring system. The product catalyses new types of chemistry in concert with certain other enzymes. See Letters p.497 & p.502 A ...
Christopher M. Allan +1 more
openaire +2 more sources