Results 251 to 260 of about 277,075 (350)
Abstract This article reviews the pathological changes in the enamel of permanent mandibular cheek teeth and their sequelae in European roe deer from regions polluted by anthropogenic fluoride emissions. The primary (developmental) changes of fluorotic roe deer enamel are hypomineralization and microstructural aberrations, including enamel hypoplasia ...
Uwe Kierdorf, Horst Kierdorf
wiley +1 more source
Metformin-induced vitamin B12 deficiency: An underdiagnosed cause of diabetic neuropathy. [PDF]
Alvarez M+5 more
europepmc +1 more source
Abstract Fasting is a practice in the aquaculture industry that aims to reduce feed costs. This practice can affect the gastrointestinal system of fish. The intestine plays a pivotal role in the nutrition and overall health of fishes. The present study sought to evaluate the effects of fasting and refeeding on body weight, intestine somatic index (ISI),
Karine Nathiele Nogueira Farias+7 more
wiley +1 more source
Vitamin A5: Evidence, Definitions, Gaps, and Future Directions. [PDF]
Bohn T+8 more
europepmc +1 more source
Encephalitis secondary to nitrous oxide and vitamin B12 deficiency
Gareth Hughes, Ed Moran, Martin Dedicoat
openalex +2 more sources
We assessed lactation productivity in dairy cows when replacing alfalfa hay with barley silage. A 50% replacement increased feed intake, whereas total replacement improved nutrient conversion to milk. Barley silage can effectively replace alfalfa hay, enhancing sustainability and resilience in dairy production amid forage quality constraints and market
M. R. Naji‐Zavareh+5 more
wiley +1 more source
Health impact in China of folate-biofortified rice [PDF]
A Stein+18 more
core +2 more sources
Vitamin D deficiency in prostate cancer: Prevalence in a sun-rich climate and influence of androgen deprivation therapy. [PDF]
Hasan N+7 more
europepmc +1 more source
Dietary RSO supplementation improved growth performance, simultaneously enriched n‐3 polyunsaturated fatty acids (n‐3 PUFA), and enhanced antioxidant capacity in Pekin ducks, which suggested that RSO has the potential to be a novel n‐3 PUFA source and an antioxidant for Pekin ducks to generate animal functional foods.
Lei Zhuang+10 more
wiley +1 more source