Results 121 to 130 of about 24,050 (162)
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Transcriptional profiling of ESTs responsive to Rhizobium vitis from ‘Tamnara’ grapevines (Vitis sp.)

Journal of Plant Physiology, 2010
Genes related with defense responses were screened from the cDNA library constructed with Rhizobium vitis-inoculated or salicylic acid (SA)-treated 'Tamnara' grapevine (Vitis sp.) leaves. Among 13,728 expressed sequence tags (ESTs) from 'Tamnara' grapevine upon R.
Youn Jung, Choi   +7 more
openaire   +2 more sources

Tychus viti Besuchet, sp. n.

2011
Tychus viti Besuchet, sp. n. (Figs. 1, 10–11) Type material. Holotype: TURKEY: Ankara Prov.: ɗ, Elma Daği (north slopes), 1200 m, 31.X.1995 (S. Vit) (MHNG). Paratype: TURKEY: Ankara Prov.: ɗ, same data as holotype (MHNG). Description. Body length 1.6–1.65 mm. Winged.
Sabella, Giorgio   +2 more
openaire   +1 more source

Maturity parameters of grapevine (Vitis sp) yield

2021
The biochemical composition of table and wine grapes is affected by the cultivar properties, vintage and viticultural practices. Most of the research has been done with different grapevine (Vitis vinifera) cultivars. There is a little information about interspecific hybrid grapevine cultivars yield in cool climate conditions.
openaire   +1 more source

Phosphinothricin stimulates somatic embryogenesis in grape (Vitis sp. L.)

Plant Cell Reports, 1995
The effect of phosphinothricin concentration on embryo production from an embryogenic callus of 'Chancellor' (Vitis L. complex interspecific hybrid) was tested. Embryogenic callus was cultured on medium supplemented with nine phosphinothricin concentrations (0, 0.1, 0.5, 1, 1.5, 2, 3, 5, and 10 mg/l).
D, Hébert-Soulé   +2 more
openaire   +2 more sources

Regeneration of grapevine (Vitis sp.) protoplasts

2015
Research ...
Reustle, G.   +2 more
openaire   +1 more source

Plant regeneration of grapevine (Vitis sp.) protoplasts isolated from embryogenic tissue

Plant Cell Reports, 1995
Protoplasts with high embryogenic competence could be isolated from leaf-disk-derived embryos and embryoids of Vitis sp. cv. Seyval blanc. After a 4-week induction treatment in NN-69 medium supplemented with 4.0mg/l naphthoxyacetic acid (NOA) and 0.9mg/l thidiazuron (TDZ) and subsequent subcultivation in hormone-free medium, 38.5% of the developed ...
G, Reustle, M, Harst, G, Alleweldt
openaire   +2 more sources

Neopestalotiopsis vitis sp. nov. causing grapevine leaf spot in China

Phytotaxa, 2016
Neopestalotiopsis species are associated with a post harvest fruit rot and trunk disease of grapevines in China. A new species, N. vitis was isolated from the grape leaf spot in Guangxi Province, China. Initially, small circular, slightly sunken, necrotic spots, developed on the leaf surface, mainly at the inter-vein regions. The spots enlarged rapidly
Ruvishika S. Jayawardena   +8 more
openaire   +1 more source

Agrobacterium tumefaciens–Mediated Transformation of Grape (Vitis vinífera sp.)

Vitis vinífera sp. is one of the most important commercialized fruit species in the world. Currently, Chile leads as the main fruit exporter and the fourth wine exporter worldwide. Therefore, implementing efficient regeneration and genetic transformation systems for species of the Vitis genus is of great importance for the country.
Jesús Lucina, Romero-Romero   +3 more
openaire   +2 more sources

A novel grablovirus from non-cultivated grapevine (Vitis sp.) in North America

Archives of Virology, 2017
During screening of non-cultivated (wild) grapevine (Vitis sp.) from Napa County, California for the grapevine red blotch virus (GRBV; genus Glabrovirus, family Geminiviridae), an atypical polymerase chain reaction product pattern was observed. Rolling circle amplification followed by cloning and sequencing revealed the presence of a circular DNA ...
Keith L. Perry   +3 more
openaire   +2 more sources

Starmerella vitis f.a., sp. nov., a yeast species isolated from flowers and grapes

Antonie van Leeuwenhoek, 2020
A novel yeast species of Starmerella vitis f.a. sp. nov. is proposed to accommodate five strains isolated from flowers, grapes and an insect in the Azores, Canada, Hungary, Palau and Taiwan. As the strains were genetically distinct, we used parsimony network analysis based on ITS-D1/D2 sequences to delineate the species in a statistically objective ...
Neža Čadež   +9 more
openaire   +2 more sources

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