Results 81 to 90 of about 1,163,973 (224)
RAPD markers in wild and cultivated Vitis vinifera [PDF]
Some Vitis vinifera cultivars and V. vinifera ssp. silvestris individuals have been subjected to the RAPD analysis in order to estimate the genetic diversity existing within this germplasm.
Biasetto, L. +3 more
core +1 more source
Temperatura base inferior, soma térmica e fenologia de cultivares de videira e quivizeiro
Este estudo objetivou avaliar a temperatura-base inferior (Tb), soma térmica e fenologia de cultivares de videira e de quivizeiro. Estacas com 25-35 cm das cultivares de videira Chardonnay (CH), Isabel (IS), Niágara Branca (NB), Concord (CO) e Bordô (BO)
Rafael Anzanello +1 more
doaj +1 more source
Viinapuude (Vitis sp.) paljundamise võimalused
In Estonia, people have been cultivating grapevines in field for over a century. Cultivating grapevines in greenhouses is a lot older than growing in field conditions. The aim of this research was to determine different possibilities in vine propagation based on literature and observations. The hypothesis made in the research states that it is possible
openaire +1 more source
This study provides the first laboratory assessment of the physiological host range of Istocheta aldrichi, a candidate biological control agent for Popillia japonica in Europe. In sequential no‐choice tests with 14 European scarab beetles, the parasitoid oviposited on six species but successfully developed only in the two Rutelinae Anomala vitis and ...
Riccardo Valenti +4 more
wiley +1 more source
The microbial degradation of synthetic polyesters such as polyethylene terephthalate (PET) is mediated by diverse α/β‐hydrolases, many of which remain poorly characterized. In this study, we investigated the α/β‐hydrolase SM0281 from Sinorhizobium meliloti and found that it exhibits robust carboxylesterase and polyesterase activities toward PET, PCL ...
Sofia Lemak +7 more
wiley +1 more source
A chemotaxonomic investigation on Vitis vinifera L. 3. Characterization of Vitis biotypes via root apex proteins [PDF]
Soluble proteins from root tips were used as biochemical markers to study, taxonomically and systematically, Vitis biotypes. Analyses of total proteins in the pH range 3.5-10 and of the enzymes AcP, ADH, EST, PGM and POD indicate that only in the case of
Villa, P. +4 more
core +1 more source
Crown gall of grapevine in Slovenia
42 samples of grapevine plants and propagating material were taken in 2 Slovene vine growing districts and tested for the presence of Agrobacterium sp. 31 samples had suspicious symptoms, the other 11 did not have them.
Marta ŠABEC-PARADIŽ, Vojko ŠKERLAVAJ
doaj +1 more source
trans-RESVERATROL AND ANTIOXIDANT ACTIVITY OF GRAPE (Vitis vinifera sp) BYPRODUCTS [PDF]
Polyphenols from agroindustries byproducts have great potential as a source of antioxidant compounds. The present study evaluated the antioxidant activity and polyphenol content of the husks and seeds of grapes obtained from a winery of the produce wine. The hydroalcoholic extract (HAE) of the husks was obtained through an exhaustive maceration process.
Marcela Boroski +6 more
openaire +1 more source
ABSTRACT The Tephritidae family, or true fruit flies, comprises approximately 250 species recognized as economically significant due to their capacity to infest commercial fruits. These pests pose serious threats to both food security and trade, and are considered quarantine pests in areas where they are not yet established. In the European Union (EU),
Andrea Taddei +9 more
wiley +1 more source
Proteômica e histopatologia associadas aos mecanismos de infecção e defesa da videira (Vitis sp) ao patógeno Plasmopara viticola (Berk. & M. A. Curtis) Berl. & de Toni [PDF]
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Recursos Genéticos Vegetais, Florianópolis, 2014.O cultivo de espécies frutíferas no Brasil encontra na incidência de pragas e doenças ...
Gavioli, Maria Carolina Andrade Nascimento
core

