Results 91 to 100 of about 89,964 (200)
The indigenous grapevine hybrids (Vitis vinifera L. × Vitis rotundifolia Michx.)
In this work the results of biological and cytological research, fertility and biotic stress resistance of the indigenous hybrids are given (Vitis vinifera L. x V. rotundifolia Michx.).
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Grapevine cultivars (Vitis vinifera L.) generally exhibit relatively high tolerance to drought stress. In contrast, the drought tolerance of other Vitis species and their hybrids used as rootstocks differs considerably.
Canan Yüksel Özmen +2 more
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Sesquiterpenes are structurally diverse, potent flavoring substances that significantly influence the aroma profile of grapes (Vitis vinifera L.) at the time of physiological ripening.
Philipp P. Könen, Matthias Wüst
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Hybrid (Vitis vinifera ×Vitis labrusca) table grape cultivars grown in the subtropics often fail to accumulate sufficient anthocyanins to achieve good uniform berry color. Growers of V.
Renata Koyama +8 more
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Varietal Preferences of Erythroneura Leafhoppers (Homoptera: Cicadellidae) Feeding on Grapes in New York [PDF]
Species composition of Erythroneura leafhoppers infesting the 3 major classes of grapes grown in New York was investigated. Eastern grape leafhopper, E. comes (Say), comprised 74-100% of populations collected on the native American (Vitis labrusca Bailey)
Dennehy, Timothy J. +1 more
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Medna bijela (Vitis vinifera, L.)-Ampelographic properties
Medna bijela is an autochthonous cultivar of the third Adriatic vine-growing subregion. Its synonyms in use are: Buboj, Bumba, Medna, Rizavac, Zložder etc. No detailed ampelographic treatment has been made to date ; based on our research, this cultivar is classified in the ecological-geographical group of Convarietas Pontica, Negr.
Pezo, Ivan +4 more
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Escobajos de la vid como fuente de compuestos fenólicos con propiedades antioxidantes [PDF]
Winemaking industry generates considerable amounts of bunch stems that are usually wasted despite their potential value as source of bioactive compounds. Phenolic profiles and antioxidant capacity (AC) of bunch stem extracts from eight grape varieties of
Bottini, Ambrosio Rubén +2 more
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O objetivo deste estudo foi descrever as principais características físico-químicas e produtivas da uva fina de mesa 'Haruna', uma nova mutação natural originada da cv. Itália, em Uraí-PR, Brasil.
Adriane Marinho de Assis +2 more
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Anthocyanins are important pigments and nutrients in fruits. Red grape is popular because of the high anthocyanin content. Previous studies have identified VvMYBA1 and its homologs as key regulators of fruit color; however, other transcription factors ...
Zhen Zhang +5 more
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Bu araşt ı rma g ı da maddesi olarak de ğ erlendirilemeyen asma yapraklann ı n bitkisel boyac ı l ı kta kullan ı larak at ı k olmaktan ç ı karı lmas ı amac ı yla verdikleri renklerin belirlenmesi ve bu renklerin ışı k ve sürtünme hasl ı klann ı n ...
Nuran Kayabaşı, Sema Etikan
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