miRVine: a microRNA expression atlas of grapevine based on small RNA sequencing [PDF]
, 2015 We analyzed 70 small RNA libraries, prepared from berries, inflorescences, tendrils, buds, carpels, stamens and other samples at different developmental stages.
Belli Kullan, Jayakumar +10 more
core +3 more sources
Exploration of alternative splicing events in ten different grapevine cultivars [PDF]
, 2015 Background: The complex dynamics of gene regulation in plants are still far from being fully understood. Among many factors involved, alternative splicing (AS) in particular is one of the least well documented.
Asquini, Elisa +8 more
core +7 more sources
Data in Brief, 2019 Five Vitis vinifera L. cultivars Shiraz, Cabernet Sauvignon, Riesling, Chardonnay and Pinot Gris at different E-L development stages were harvested in two experimental vintages.
Jiaqiang Luo +5 more
doaj +1 more source
Projected Climate Change Impacts on Grape Growing in the Okanagan Valley, British Columbia, Canada [PDF]
, 2011 A statistical analysis was conducted on long-term climate records in the Okanagan Valley wine grape growing region of British Columbia, Canada. No observable trends for average annual temperatures were found in the region.
Kaya Forest +3 more
core +2 more sources
THE VOLATILE ESTERS OF BERRIES OF THE INTERSPECIFIC HYBRIDS TO THE VINES (VITIS VINIFERA L. X MUSCADINIA ROTUNDIFOLIA MICHX.) [PDF]
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2016 In the process of creating grape varieties are analyzed not only volatile esters of grape processing products, but also their content in juice berries selection of new varieties obtained by inter- and intra the grapevine.
Eugeniu ALEXANDROV, Boris GAINA
doaj
Transformation of Grape (Vitis vinifera L.) [PDF]
HortScience, 1995 Transgenic grapevines were regenerated from somatic embryos produced from immature zygotic embryos of two seedless grape selections and from leaves of in vitro-grown plants of `Thompson Seedless'. Somatic embryos were bombarded with gold microparticles using the Biolistic PDS-1000/He device (Bio-Rad Labs) and then exposed to engineered A.
R. Scorza +4 more
openaire +1 more source
Developmental stage is an important factor that determines the antioxidant responses of young and old grapevine leaves under UV irradiation in a green-house. [PDF]
, 2011 The impact of UV irradiation was studied on photosynthesis, photosystem II photochemical yields and antioxidant responses using green-house grown grapevine (Vitis vinifera L. cv. Chardonnay) leaves.
Hideg, Éva, Majer, Petra
core +1 more source
Czech Journal of Food Sciences, 2011 The quality of grapes is determined above all by the contents of the primary and secondary metabolites. The primary metabolites involve sugars and organic acids, and just these compounds are dealt with in this study.
Pavel Pavloušek, Michal Kumšta
doaj +1 more source
Anti-transpirant effects on vine physiology, berry and wine composition of cv. Aglianico (Vitis vinifera L.) Grown in South Italy [PDF]
, 2019 In viticulture, global warming requires reconsideration of current production models. At the base of this need there are some emerging phenomena: modification of phenological phases; acceleration of the maturation process of grapes, with significant ...
Di Lorenzo R. +3 more
core +1 more source
Control of anthocyanin biosynthesis pathway gene expression by eutypine, a toxin from Eutypa lata, in grape cell tissue cultures [PDF]
, 2003 Eutypine, 4-hydroxy-3-(3-methyl-3-butene-1-ynyl) benzaldehyde, is a toxin produced by Eutypa lata, the causal agent of Eutypa dieback in grapevine. The effect of the toxin on anthocyanin synthesis has been investigated in Vitis vinifera cv.
Afifi, Maha +6 more
core +4 more sources