The application of gibberellic acid increases berry size of ‘Emperatriz’ seedless grape [PDF]
, 2009 Gibberellic acid (GA3) increases berry size of "Emperatriz" seedless grape, the response depending on the phenological stage of vine at treatment date and on the concentration applied.
Agustí, M. +3 more
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Impactos das mudanças climáticas sobre a viticultura no estado de Santa Catarina
Agropecuária Catarinense, 2017 Resumo: No estado de Santa Catarina as áreas de produção de Vitis vinifera L. concentram-se nas regiões mais altas dos municípios de Bom Retiro, São Joaquim, Campos Novos, Tangará, Videira, Iomerê, Caçador e Água Doce.
Cristina Pandolfo +4 more
doaj
Agricultura, 2016 In the present article are exposed results of the study on resveratrol concentration in the wild vine varieties in comparison with new vines. As the object of study have served: Muscadinia rotundifolia Michx., Vitis vinifera L. subsp.
Eugeniu Alexandrov
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Jurnal Farmasi Sains dan Komunitas, 2016 : This research was conducted to determine the antioxidant activity of ethyl acetat fraction of extract of Balinesse grape (Vitis vinifera L.) using free radical and determine the total phenolic content.
Mikhael Gustandy, C.J. Soegihardjo
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Terzyme: a tool for identification and analysis of the plant terpenome. [PDF]
, 2018 BACKGROUND: Terpenoid hydrocarbons represent the largest and most ancient group of phytochemicals, such that the entire chemical library of a plant is often referred to as its 'terpenome'.
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Patterns of genomic and phenomic diversity in wine and table grapes. [PDF]
, 2017 Grapes are one of the most economically and culturally important crops worldwide, and they have been bred for both winemaking and fresh consumption. Here we evaluate patterns of diversity across 33 phenotypes collected over a 17-year period from 580 ...
Aradhya, Mallikarjuna K +10 more
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Characterization of a putative grapevine Zn transporter, VvZIP3, suggests its involvement in early reproductive development in Vitis vinifera L [PDF]
, 2012 Gonzalez, E (reprint author), Univ Talca, Inst Biol Vegetal & Biotecnol, Talca, Chile.Background: Zinc (Zn) deficiency is one of the most widespread mineral nutritional problems that affect normal development in plants.
Casaretto, J.A. +8 more
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ブドウ‘マスカット・オブ・アレキサンドリア’に対する潅水制限が樹体の水分，葉温，果実温，果実の全フェノール含量，果皮色に及ぼす影響 [PDF]
, 2007 Effects of different deficit irrigation strategies on vine water status, canopy and cluster temperatures, fruit total phenolics, and the color of white table grapes (Vitis vinifera L., cv.
Diaa Osama, El-Ansary, Okamoto, Goro
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PLIT: An alignment-free computational tool for identification of long non-coding RNAs in plant transcriptomic datasets [PDF]
, 2019 Long non-coding RNAs (lncRNAs) are a class of non-coding RNAs which play a significant role in several biological processes. RNA-seq based transcriptome sequencing has been extensively used for identification of lncRNAs.
Deshpande, Sumukh +4 more
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Discriminating between viable and membrane-damaged cells of the plant pathogen Xylella fastidiosa. [PDF]
, 2019 Xylella fastidiosa is a plant pathogenic bacterium with devastating consequences to several crops of economic importance across the world. While this pathogen has been studied for over a century in the United States, several aspects of its biology remain
Almeida, Rodrigo +5 more
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