Results 201 to 210 of about 677,043 (288)

Soft Skins With Reversible Thickness Morphing: Materials, Mechanisms, and Applications

open access: yesAdvanced Materials, Volume 38, Issue 55, 1 October 2026.
Evolution of electronic skin (e‐skin) technologies toward adaptive, multifunctional soft skins. Phase I highlights early rigid and discrete sensory interfaces. Phase II shows the transition toward flexible, stretchable, and large‐area e‐skin. Phase III captures the emergence of computational e‐skin.
Oliver Ozioko   +2 more
wiley   +1 more source

FPL Reconstruction After Rupture Following Volar Plate Fixation of Distal Radius Fractures: A Case Series. [PDF]

open access: yesJ Hand Surg Glob Online
Welbeck AN   +5 more
europepmc   +1 more source

An Electrostatic Method for 3D Extrusion of Micron‐Sized Conductive Structures for Sensing Applications

open access: yesAdvanced Materials Technologies, Volume 11, Issue 19, 7 October 2026.
In this study, a highly conductive polymer ink was developed and printed using a high‐resolution 3D printing technique. The printed structures showed excellent electrical performance and fine detail. These features make them suitable for biosensing applications, enabling accurate detection and improved device performance in compact and customizable ...
Farnaz Rezaei   +3 more
wiley   +1 more source

Microbial Hydrolysates as Amino Acid Source in Cell Culture Media for Cellular Agriculture

open access: yesBiotechnology and Bioengineering, Volume 123, Issue 10, Page 2520-2535, October 2026.
ABSTRACT The high cost of cultivation media remains one of the barriers to the commercialization of cultivated meat. Current serum‐free media reduce reliance on fetal bovine serum but only achieve modest cost savings. Especially at larger scales (> 20 m3), pharmaceutical‐grade amino acids and recombinant proteins remain major cost drivers.
Jelle C. Hoek   +3 more
wiley   +1 more source

Preparation and Characterization of Cupuaçu and Palm Fat Blends: An Alternative for the Food Industry

open access: yesEuropean Journal of Lipid Science and Technology, Volume 128, Issue 10, October 2026.
Blends offer versatile application due to their broad and gradual melting range. Solid fat enhances structural rigidity and increases cupuaçu fat viscosity. ABSTRACT Fat blends have been utilized in the food industry to overcome technological limitations, ensuring greater stability and sensory quality of products, while also optimizing industrial ...
Beatriz de O. Matos   +8 more
wiley   +1 more source

Influence of Mechanochemical Pretreatment on the Activation Behavior of Bentonite With Respect to Oil Bleaching Performance

open access: yesEngineering Reports, Volume 8, Issue 10, October 2026.
Mechanochemical milling (120 min) followed by controlled sulfuric acid activation (2 M H2SO4) significantly enhanced bentonite surface accessibility and adsorption properties. The optimized material achieved 98.5% palm oil bleaching efficiency, with pigment removal governed by multilayer adsorption on a heterogeneous surface as described by the ...
Rahman Ahmadi   +2 more
wiley   +1 more source

Complications after volar plate synthesis for distal radius fractures. [PDF]

open access: yesEFORT Open Rev
Pacchiarini L   +5 more
europepmc   +1 more source

Home - About - Disclaimer - Privacy