Results 11 to 20 of about 67,012 (290)
In order to study the optimal extraction process, composition and antioxidant activity of the Litsea lancilimba Merr. volatile oil, using the extraction rate of the Litsea lancilimba Merr.
Jie LIU +7 more
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ROSEMARY VOLATILE OIL AS A PRESERVATIVE AGENT IN SOME CANNED MEAT FOODS
This research was aimed to evaluate activity of Rosemary volatile oil and Nisin A in vivo and on B. cereus isolated from some canned meat products in vitro. The results showed that the activity of Rosemary volatile oil (2000 µg/ml) and Nisin A (350 µg\ml)
Abed & et al.
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In this study, the volatile compound profiles of gurum seed oil were determined using two methods: supercritical CO2 extraction (SFE) and the screw press process (SPP).
Emad Karrar +10 more
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Menopausal depression perplexes a great number of women in later life. Xiangfu-Zisu (Xiang-Su), a traditional Chinese herbal pair composed of rhizomes of Cyperus rotundus L. (Xiangfu) and leaves of Perilla frutescens (L.) Britt.
Yao Li +7 more
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This study was conducted simultaneously in different locations in Çanakkale, Balıkesir and Kütahya in order to determine the effect of location on the volatile oil components, volatile oil rate and volatile oil quality of Abyssinian sage, Musk sage and ...
H. B. Karayel, M. Akçura
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Effects of pretreatment on flavor of peanut oil with cold-pressed process
The volatile flavor compounds from cold-pressed peanut oils which were pretreated by pulsed electric field (PEF), microwave (MW) and ultrasonic wave (UW) respectively were concentrated by HS-SPME and analyzed by GC-MS.
QIAO Ze-ru, LIU Guo-qin, LI Lin
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(1) Background: Natural antioxidants are health products found in many plants and may have a therapeutic effect on various diseases caused by oxidative stress.
Ovidiu Tița +5 more
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This study was carried out to evaluate the effects of phenological and diurnal variation on volatile oil content and quality of Salvia officinalis L. (Lamiaceae) cultivated in Afyonkarahisar/Turkey.
Elanz Samadpourrıganı +1 more
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