Results 191 to 200 of about 13,458 (252)

The Science behind vegetable aromas: types, synthesis, and influencing factors of volatile compounds. [PDF]

open access: yesPlant Signal Behav
Ji C   +8 more
europepmc   +1 more source

Thiol-thiol cross-clicking using bromo-ynone reagents. [PDF]

open access: yesNat Commun
Nicque M   +8 more
europepmc   +1 more source

Circumventing Mukaiyama oxidation: selective S-O bond formation via sulfenamide-alcohol coupling. [PDF]

open access: yesBeilstein J Org Chem
Huang G   +7 more
europepmc   +1 more source

Optimizing the use of adsorbent resin for the amelioration of smoke tainted wine. [PDF]

open access: yesFood Chem X
Huo Y   +7 more
europepmc   +1 more source

The Plant of Many Scents: Unraveling the Odorant Composition of Selected CBD Hemp Cultivars. [PDF]

open access: yesJ Agric Food Chem
Tran TKL   +7 more
europepmc   +1 more source

Novel stable "sandwich" cyclodextrin inclusion of a lipophilic S-nitrosothiol for controlled delivery of nitric oxide. [PDF]

open access: yesMater Des
Wang X   +6 more
europepmc   +1 more source

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