Results 211 to 220 of about 5,753 (262)

A universal DNA microarray for rapid fish species authentication. [PDF]

open access: yesFood Chem (Oxf)
Bade P   +9 more
europepmc   +1 more source

Age, not growth, explains larger body size of Pacific cod larvae during recent marine heatwaves. [PDF]

open access: yesSci Rep
Miller JA   +5 more
europepmc   +1 more source
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Hearing Sensitivity of the Walleye Pollock

Transactions of the American Fisheries Society, 2009
AbstractThe hearing abilities of three age‐groups (which correspond to size‐classes) of walleye pollock Theragra chalcogramma were determined from auditory evoked potentials. Walleye pollock had the best hearing sensitivity from 100 to 200 Hz, with thresholds around 75 dB re: 1 μPa.
David A. Mann   +3 more
openaire   +1 more source

Market and consumption of walleye pollock in Korea

Fisheries Science, 2014
Walleye pollock Theragra chalcogramma is the most popular fish in Korea, often being used in a variety of food delicacies. However, since 2000, production of walleye pollock from distant-water fishing has been rapidly decreasing, and its domestic production is slowly dying out.
Do-Hoon Kim, Sukyung Kang, Suam Kim
openaire   +1 more source

Interactions between commercial fishing and walleye pollock aggregations

The Journal of the Acoustical Society of America, 2002
Scientists with the Alaska Fisheries Science Center are conducting a multiyear field experiment off the eastern side of Kodiak Island in the Gulf of Alaska to determine whether commercial fishing activities significantly affect the distribution and abundance of walleye pollock (Theragra chalcogramma), an important prey species of endangered Steller sea
Sarah Stienessen   +2 more
openaire   +1 more source

Walleye pollock (Theragra chalcogramma) behavior in midwater trawls

Fisheries Research, 2013
Abstract Trawls are standard tools for surveying fisheries resources, yet they are selective in what they retain, and thus provide potentially misleading information about fish populations. In order to evaluate the potential for selective retention in a midwater survey trawl used in conjunction with acoustic surveys of walleye pollock, fish behavior ...
Kresimir Williams   +2 more
openaire   +1 more source

ACTOMYOSIN NONBINDING CATHEPSIN L IN WALLEYE POLLOCK SURIMI

Journal of Food Biochemistry, 2008
Cathepsin L remained with the actomyosin (AM) fraction which was extracted from walleye pollock surimi after three repeats of washing followed by one cycle of dilution–precipitation. The main peak of cathepsin L separated from the peak of AM by Sepharose 6B gel filtration chromatography.
YAQIN HU, KATSUJI MORIOKA, YOSHIAKI ITOH
openaire   +1 more source

Walleye pollock: global overview

Fisheries Science, 2014
Walleye pollock is the second most extensively fished species in the world. The major fishing grounds include the Bering and Okhotsk Seas. Large-scale fishing started in the 1960s and continues to date with average annual landings over this 50-year period of 1.5 million tons.
openaire   +1 more source

Gastric Evacuation in Walleye Pollock, Theragra chalcogramma

Canadian Journal of Fisheries and Aquatic Sciences, 1989
The effects of meal size and temperature on food evacuation in juvenile walleye pollock (Theragra chalcogramma) were examined. In the range of meal sizes used (0.5–2.5% of body weight), food evacuation was a negative, exponential function of time. Increasing meal size reduced instantaneous evacuation rate but increased the amount of food evacuated. In
R. L. Smith, J. M. Paul, A. J. Paul
openaire   +2 more sources

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