Results 11 to 20 of about 6,055,898 (277)
Introductory Editorial: Water Microbiology. [PDF]
McNamara P, Krzmarzick M.
europepmc +4 more sources
Microbiological safety of water [PDF]
Significant advances in water treatment over the last century have resulted in massive improvements in the microbiological safety of public drinking water supplies in the UK and the developed countries. Incidences of illness due to poor treatment or post-treatment contamination are rare, but when they occur tend to attract considerable media attention.
D J, Dawson, D P, Sartory
openaire +2 more sources
MONITORING OF MICROBIOLOGY QUALITY RAW WATER AND REFILLED DRINKING WATER DURING COVID-19
Introduction: Riau province regency / city data for drinking water depots in 2020 show that the largest number of Pekanbaru City in Riau Province has refill drinking water depots, there are 440 depots consisting of 220 feasible depots while 227 depots ...
Herniwanti Herniwanti +1 more
doaj +1 more source
This study extends probiotic cleaning research to a built environment. Through an eight-month cleaning trial, we compared the effect of three cleaning products (disinfectant, plain soap, and a probiotic cleaner containing a patented Bacillus spore ...
Wendy Stone +3 more
doaj +1 more source
Principles of green microbiology: The microbial blueprint for sustainable development
Food, energy, pharmaceuticals, and plastics are some of the most commonly used commodities in the world. Their production and disposal are among the leading impediments to environmental sustainability.
Adenike A. Akinsemolu
doaj +1 more source
Microbiological examination of sebeel water [PDF]
Water samples from clay storage jugs ("zeers") located in homes and at public watering stands ("sebeels") at streets, mosques, and schools were examined. Coliforms, fecal coliforms, and fecal streptococci were detected in 100, 69, 88, and 91.56% of the samples, respectively.
Z H, Hammad, H A, Dirar
openaire +2 more sources
fish and fishery products microbiology: bacteria on fish [PDF]
this is a lecture material on fish and fishery products microbiology at study program of Fisheries Processing Technology, faculty of Fisheries and Marine Science, Diponegoro University, Semarang Indonesia.
Susanto, Eko
core +1 more source
Evaluation of activities aimed at preventing microbiological risks in dental practice
Background: Microbiological contamination of water in dental unit waterlines (DUWL) creates a risk of cross-infections, and is a source of biological risk factors in the work environment of a dentist.
Jolanta Szymańska, Jolanta Sitkowska
doaj +1 more source
BIOLOGICAL REMOVAL OF DAIRY INDUSTRIAL WASTES BY MARINE CYANOBACTERIA [PDF]
The possible utilization of whey by some marine cyanobacteria for growth and waste management was studied. The results indicated that both sweet and salt whey could be used as a culturing media for all the tested strains.
A. Higazy +3 more
doaj +1 more source
Introducción. La transmisión de enfermedades de origen hídrico está relacionada con la contaminación de origen fecal en aguas residuales y potables. Estas enfermedades son causadas por la presencia de bacterias, virus y parásitos, los cuales generan ...
Marlén Andrea Alarcón +3 more
doaj +1 more source

