Results 71 to 80 of about 220 (98)
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Characterization of radio frequency assisted water retting and flax fibers obtained

Industrial Crops and Products, 2015
Abstract Water retting used to degrade pectin in the bast of plant, release and separate fibers normally takes one to two weeks. In this study, radio frequency (RF) was introduced to enhance the retting efficiency in different stages of water retting, and different RF treatment temperatures and durations were used.
Yvan Gariépy
exaly   +2 more sources

An improved jute ribbon retting using microbial consortia from jute retting water

Industrial Crops and Products
Al Amin, Mohammad Islam, Haseena Khan
exaly   +2 more sources

Effect of Kenaf Water Retting Process by <i>Bacillus cereus </i>on the pH of Retting Water

Advanced Materials Research, 2014
pH plays an important roles in retting process of kenaf. The aim of this study is to see the changes of retting water pH in the kenaf retting process with and without the use ofBacillus cereus. The retting process duration was one week. The pH of the water was taken daily during the retting period.
Mohd Nazrin Othman   +2 more
openaire   +1 more source

The Quality of Kenaf Retting Water After Retting Using Bacillus cereus for Fiber Extraction

2014
The aim of this study was to compare the water quality of wastewater from kenaf retting process with and without the use of Bacillus cereus. The retting process duration was 1 week. The reading on temperature, pH, turbidity, dissolved oxygen (DO), Biochemical Oxygen Demand (BOD), Chemical Oxygen Demand (COD), suspended solid (SS) and ammonical nitrogen
Mohd Nazrin Othman   +3 more
openaire   +1 more source

Exploitation of bacterial pectinolytic strains for improvement of hemp water retting

Euphytica, 2004
Retting is the major limitation to an efficient production of textile hemp fibres. Traditional retting has been carried out by autochthonous bacterial community. Aerobic and anaerobic pectinolytic strains were isolated from hemp or flax sources and characterised.
TAMBURINI E.   +3 more
openaire   +3 more sources

Recent developments in retting of flax and disposal of the waste waters

Journal of the Society of Chemical Industry, 1946
AbstractIn 1941 the Water Pollution Research Laboratory of the Department of Scientific and Industrial Research was naked by the Ministry of Supply to advise on the treatment and disposal of waste waters from retting of flax at a number of factories in England and Scotland.
T. W. Brandon, C. B. Taylor
openaire   +1 more source

Chemical and physical characterization of water- and dew-retted flax fibers

Industrial Crops and Products, 2000
Abstract The composition of dew-retted and water-retted flax fibers were evaluated by chemical and mass spectral analyses to determine their chemical differences. Phenolics, waxes, cutin, and carbohydrates were determined by gas liquid chromatography.
W.H Morrison III   +3 more
openaire   +1 more source

Extraction of Kittul Fibre by Urea Water Retting Process

Journal of Non Timber Forest Products, 2019
Caryota urens, commonly known as Indian Sago palm, Wine palm, Toddy palm, Fish tail palm and Salap in Odia, is naturally found in almost all districts of Odisha. The palm produces three things, viz., fibre from leaf, sheath, frond and flowering stalk, drink from inflorescence stalk and sago from stem. The coarse fibre extracted mechanically by beating
openaire   +1 more source

Influence of water hardness on retting and properties of flax fibers

2014
Bast fibres are separated from the non-fibre tissues in the plant stem by retting, and control of this process should produce a reliable and consistent quality of fibre. Water retting has been used for centuries and is known to produce the highest quality fibre.
Butorac, Jasminka   +2 more
openaire   +1 more source

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