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Effect of Irrigation Water Quality and Water Table Depth on Some Properties of Carrot

This study was carried out to determine the effects of irrigation water salinity and water table depth on some properties of carrot. Irrigation water salinity and water table depth were the two factors of the research which was conducted as factorial trial. There were five different treatments as irrigation water salinity which were 0.25, 1, 2, 4 and 6
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