Results 201 to 210 of about 5,176 (219)
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Waterlogging tolerance of pea at germination
Journal of Agronomy and Crop Science, 2017AbstractPeas (Pisum sativum L.) are exposed to waterlogging at germination when grown as relay in rice‐based cropping. Ninety‐one germplasm accessions were evaluated in relay (sown in waterlogged soil), and subsequently 10 diverse genotypes compared under relay and sole cropping (conventional tillage sowing) over two seasons in Bangladesh.
M. S. Zaman +3 more
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Biological Mechanisms of Waterlogging Tolerance in Plants
Plant, Cell & EnvironmentABSTRACT With global climate change, waterlogging is occurring with increasing frequency. Waterlogging is an important abiotic stress, which restricts plants growth and development, significantly reduces crop yield and seriously threatens the safety and sustainable development of agricultural production.
Rudan, Geng +4 more
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Genome, 1993
A number of Triticeae species were tested for tiller production, shoot dry matter production, and root penetration in waterlogged soil, and Thinopyrum elongatum and Elytrigia repens were shown to have better tolerance than wheat using these criteria. Tests of a number of wheat–alien amphiploids showed that there was at least partial expression of this
M, Taeb, R M, Koebner, B P, Forster
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A number of Triticeae species were tested for tiller production, shoot dry matter production, and root penetration in waterlogged soil, and Thinopyrum elongatum and Elytrigia repens were shown to have better tolerance than wheat using these criteria. Tests of a number of wheat–alien amphiploids showed that there was at least partial expression of this
M, Taeb, R M, Koebner, B P, Forster
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Physiological and Biochemical Mechanisms of Waterlogging Tolerance in Plants
Physiologia PlantarumABSTRACT Waterlogging is a growing environmental challenge that significantly affects plant health and agricultural productivity by lowering soil oxygen levels, which creates hypoxic and anoxic conditions. This review consolidates the current knowledge of the physiological and biochemical mechanisms behind ...
Christopher Dichio +4 more
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Combining Ability of Waterlogging Tolerance in Barley
Crop Science, 2007ABSTRACTWaterlogging tolerance is one of the major objectives in barley (Hordeum vulgare L.) breeding programs. To make the selection more efficient, an understanding of the genetic behavior of waterlogging tolerance in barley is needed. For this purpose, a 6 by 6 half diallel analysis was conducted in barley from crosses of three waterlogging tolerant
M. X. Zhou, H. B. Li, N. J. Mendham
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A study on waterlogging tolerance in sugarcane: a comprehensive review
Molecular Biology ReportsSugarcane (Saccharum officinarum) is an important crop, native to tropical and subtropical regions and it is a major source of sugar and Bioenergy in the world. Abiotic stress is defined as environmental conditions that reduce growth and yield below the optimum level.
Ashmitha, Kalairaj +3 more
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Evaluating Wheat Cultivars for Waterlogging Tolerance
Crop Science, 1998Waterlogging is a serious environmental stress on winter wheat (Triticum aestivum L.) grown in the Gulf Coast region. We hypothesized that waterlogging tolerance differs in currently available lines and cultivars and that suitability of physiological parameters to distinguish yield responses could be evaluated.
M. E. Musgrave, N. Ding
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Waterlogging and salinity tolerance in lucerne (Medicago sativa)
2005Lucerne (Medicago sativa) is a perennial crop with a deep taproot system penetrating several metres down the soil profile and thus can be integrated into crop rotations to reduce watertable recharge to ameliorate saline and waterlogged sites and to redress the environmental threat of rising saline watertables. Despite this fact, not much is known about
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Screening of Pigeonpea Genotypes for Waterlogging Tolerance
International Journal of Pure & Applied Bioscience, 2017Seventeen diverse pigeonpea accessions were evaluated for seed level water submergence tolerance under different time periods viz., 12 hours, 24 hours, 48 hours, 96 hours and 144 hours. All genotypes exhibited good germination percentage up to 48 hours of submergence (43 to 100 %).
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Current Trends in Salinity and Waterlogging Tolerance
2017Soil salinity and waterlogging together impair crop production on at least one-fourth of the irrigated land worldwide and cause yield loses ranging from 15 to 80%. Much has been reported on plant accumulation to waterlogging and salinity in terms of physiological, biochemical and anatomical modifications.
Parbodh C. Sharma +2 more
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