Results 121 to 130 of about 46,778 (241)

Dynamic of swine influenza virus infection in weaned piglets in five enzootically infected herds in Germany, a cohort study

Porcine Health Management
Background Within the last decades industrial swine herds in Europe grown significantly, creating an optimized reservoir for swine influenza A viruses (swIAV) to become enzootic, particularly in piglet producing herds among newborn, partly ...
Kathrin Schmies, Christin Hennig, Nicolas Rose, Christelle Fablet, Timm Harder, Elisabeth grosse Beilage, Annika Graaf-Rau   +6 more
doaj   +1 more source

Investigation of the source of haemolytic Escherichia coli infecting weaned pigs [PDF]

, 1987
Attempts were made to discover the source of strains of haemolytic Escherichia coli infecting weaned pigs on a piggery. The organisms were not detected in the faeces of sows in the farrowing house, or in the in the faeces or intestinal tracts of ...
Fu, Z.F., Robertson, I.D., Hampson, D.J.
core  

Expression of the Small Intestinal Apical Membrane Hydrolases in the Early-Weaned Piglet [PDF]

, 2012
The small intestinal mucosal apical hydrolases are essential to the terminal digestion of enteral nutrients such as carbohydrates, proteins, fats and phosphates, and non-immune defense.
Lackeyram, Dale Anthony
core   +1 more source

Effects of a Dietary Supplementation of Bovine Colostrum in Dogs With Atopic Dermatitis

Veterinary Dermatology, EarlyView.
ABSTRACT Background Bovine colostrum (BC) shows immunomodulatory properties, which could be beneficial in the management of chronic immune‐mediated diseases such as canine atopic dermatitis (cAD). Objective To assess if a BC supplementation affects selected immune variables and clinical signs in cAD.
Laura Schäfer, Kathrin Büttner, Nadine Paßlack   +2 more
wiley   +1 more source

Weight and age at weaning influence pancreatic size and enzymatic capacity [PDF]

, 1997
Many pig producers are moving towards early weaning in an effort to minimise disease transfer from sow to piglet. However, it is possible that the digestive function of early-weaned pigs may be immature and incapable of digesting many feedstuffs.
Pluske, J.R., Power, G.N., Campbell, R.G., Pierzynowski, S.G., Kerton, D.J., King, R.H., Rippe, C., Cranwell, P.D., Dunshea, F.R.   +8 more
core  

Anatomical and functional mapping of vagal nociceptive sensory nerve subsets innervating the mouse lower airways by intersectional genetics

The Journal of Physiology, EarlyView.
Abstract figure legend We used an intersectional approach with recombinase‐expressing mice and adeno‐associated virus to map and modulate distinct nociceptive afferents in the vagal ganglia. TRPV1+P2X2+ neurons resided in the nodose ganglion (N), innervated the lungs (many projected into the alveoli) but not the trachea, and projected to the nucleus ...
Mayur J. Patil, Justin Shane Hooper, Seol‐Hee Kim, Parmvir K. Bahia, Nika Pavelkova, Sanjay S. Nair, Teresa S. Darcey, Karina V. Lurye, Meghana Madaram, Jailene Fiallo, Stephen H. Hadley, Thomas E. Taylor‐Clark   +11 more
wiley   +1 more source

Impacts of sodium butyrate on intestinal mucosal barrier and intestinal microbial community in a weaned piglet model. [PDF]

Front Microbiol, 2022
Liu H, Zhao J, Zhang W, Nie C.
europepmc   +1 more source

THE EFFICIENCY OF EARLY WEANING OF PIGLETS [PDF]

PIG-BREEDING, 2020
G.V. KOMLATSKY, L.F. VELICHKO, V.A. ZAVERTNEV   +2 more
openaire   +1 more source

OXIDATIVE STRESS AS BIOMARKER OF PIGLET HEALTH AT WEANING

, 2016
Journal of International Society of Antioxidants in Nutrition & Health, Vol 3, No 3 (2016)
Buchet, Arnaud, Belloc, Catherine, Merlot, Elodie   +2 more
openaire   +2 more sources

Securing Long‐Chain Omega‐3 Fatty Acid Supply for Sustainable Aquaculture Development and Human Nutrition

Reviews in Aquaculture, Volume 19, Issue 1, January 2027.
Omega‐3 LC‐PUFA lie at the intersection of aquaculture performance and human nutrition. Deployment of w3 LC‐PUFA rich microalgal oils derived from low trophic levels offers credible long‐term sustainable solutions, taking full account of the potential environmental footprints and benefits in terms of human nutrition and health.
Sadasivam Kaushik, Douglas R. Tocher
wiley   +1 more source