Results 31 to 40 of about 2,773,078 (271)

Analysis of Serum microRNA Expression Profiles and Comparison with Small Intestinal microRNA Expression Profiles in Weaned Piglets. [PDF]

open access: yesPLoS ONE, 2016
Weaning stress induces tissue injuries and impairs health and growth in piglets, especially during the first week post-weaning. MicroRNAs (miRNAs) play vital roles in regulating stresses and diseases.
Xin Tao, Ziwei Xu, Xiaoming Men
doaj   +1 more source

Minimising the stress of weaning of beef calves: a review [PDF]

open access: yesActa Veterinaria Scandinavica, 2011
Abstract Weaning of beef calves is usually done abruptly and early compared to the natural weaning of the species, and is associated with simultaneous exposure of calves to a range of social and environmental stressors. Behavioural and physiological responses to weaning indicate detrimental effects on the welfare of these animals.
Enriquez-Hidalgo, Daniel   +2 more
openaire   +4 more sources

Tracing early life histories from Roman times to the Medieval era: weaning practices and physiological stress [PDF]

open access: yes, 2023
and cultural factors. While infant feeding strategies vary across different regions and historical eras, the associated transition from breastmilk to solid foods is universally thought to be stressful.
Velte, Maren   +7 more
core   +2 more sources

Evaluation of oxidative and antioxidant status in dairy calves before and after weaning

open access: yesBulgarian Journal of Veterinary Medicine, 2021
Weaning is a stressful step in calf rearing which can lead to oxidative stress. The purpose of the present study was to investigate oxidative stress and antioxidant status in calves pre and post weaning.
A. Majlesi   +3 more
doaj   +1 more source

Effects of dietary chromium-yeast in weaning-stressed piglets [PDF]

open access: yesCanadian Journal of Animal Science, 1999
The aim of this study was to evaluate the effects of Cr supplementation (as Cr-yeast) on growth performance, some blood parameters and neutrophils superoxide anion production, in weaning-stressed piglets. Thirteen crossbred (Landrace × Large White) litters were assigned to Cr-supplemented prestarter diet for 21 d (from 10 d after birth to 7 d post ...
A. Baldi   +5 more
openaire   +2 more sources

Examination of the bovine leukocyte environment using immunogenetic biomarkers to assess immunocompetence following exposure to weaning stress [PDF]

open access: yes, 2011
peer-reviewedBackground: The molecular mechanisms by which stress induces the development of pathologies remains unclear, although it is recognised that one of the major factors affecting health as a consequence of stress is the involvement of the ...
McGee, Mark   +14 more
core   +1 more source

Effect of leucine on endoplasmic reticulum stress induced by early weaning in the liver of piglets

open access: yes浙江大学学报. 农业与生命科学版, 2018
To investigate the effects of dietary leucine supplementation on endoplasmic reticulum (ER) stress in the liver of early-weaning piglets, we explored the morphology of liver cells, expression pattern of ER stress-associated proteins, and effects on ER ...
FAN Qiwen   +4 more
doaj   +1 more source

Effects of Weaning Modes on the Intestinal pH, Activity of Digestive Enzymes, and Intestinal Morphology of Piglets

open access: yesAnimals, 2022
The present study investigated the effects of weaning modes on the intestinal pH, digestive enzyme activities, and intestinal morphology of piglets.
Zhifang Shi   +5 more
doaj   +1 more source

Intestinal barrier function and absorption in pigs after waeaning: a review [PDF]

open access: yes, 2011
Under commercial conditions, weaning of piglets is associated with social, environmental and dietary stress. Consequently, small-intestinal barrier and absorptive functions deteriorate within a short time after weaning.
Wijtten, P.J.A.   +2 more
core   +1 more source

Main problems and countermeasures of early weaning of piglets

open access: yesSiliao yanjiu, 2022
Early weaning technology can reduce the feeding cost by improving annual productivity of sows and feed utilization rate, and thus improve economic benefits of pig breeding, which is of great significance for pig breeding.
DING Hao   +4 more
doaj  

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