Results 201 to 210 of about 256,079 (316)

Who is willing to pay a premium for leafy greens produced by indoor agriculture? A comparative choice experiment with US consumers

Agribusiness, EarlyView.
Abstract Indoor agriculture (IA) presents a pathway to producing leafy greens more sustainably by strictly controlling the growing environment, increasing the efficiency of water and land resources use, reducing pesticide application, and enhancing quality characteristics.
Joseph Seong, Simone Valle De Souza, April Athnos, H. Christopher Peterson   +3 more
wiley   +1 more source

Evaluating Website Modifications at the National Library of Medicine through Search Log Analysis

, 2000
Aaron Redalen, Naomi Miller
openalex   +1 more source

387 A Website for Evaluating Postproduction Quality of Parade™ Roses [PDF]

, 2000
Ria T. Leonard, Terril A. Nell, L. Høyer, J.E. Barrett, David G. Clark   +4 more
openalex   +1 more source

Evaluating the effectiveness and limitations of online health information tools in assessing the quality of medication-related content. [PDF]

Front Public Health
Alhlayl AS, Alzghaibi HA.
europepmc   +1 more source

Relative cost of ginning cotton using saw, conventional roller, and high‐speed roller gins in the United States

Agribusiness, EarlyView.
Abstract The primary objective of this study was to investigate whether the cost of processing cotton using high‐speed roller gins is comparable to saw gins. The results from a “true” random effect model estimated using proprietary data voluntarily shared by cotton gins operating in Arizona and California showed that the average cost inefficiency for ...
Ram N. Acharya, Sushil C. Sapkota, Pratima Bhandari, Carlos Armijo, Derek Whitelock   +4 more
wiley   +1 more source

Content accuracy and readability of dietary advice available on webpages: A systematic review of the evidence. [PDF]

J Hum Nutr Diet
Fappa E, Micheli M.
europepmc   +1 more source

Are all meats substitutes? A basket‐and‐expenditure‐based approach

Agribusiness, EarlyView.
Abstract This study examines the relationship among animal‐based meat and plant‐based meat alternatives (PBMAs) using a basket‐and‐expenditure‐based choice experiment. In particular, we examine whether animal‐based meat products are substitutes or complements with PBMAs.
Clinton L. Neill, Logan L. Britton
wiley   +1 more source

Quality and content assessment of internet information on nasoalveolar molding. [PDF]

BMC Public Health
Eglenen MN, Arslan C, Cakan DG.
europepmc   +1 more source

The impact of the Russia–Ukraine war on stock prices, profits and perceptions in the food supply chain

Agribusiness, EarlyView.
Abstract The Russian invasion of Ukraine in February 2022 had profound consequences for the global economy. As both countries are major commodity exporters, the food value chain was also affected. This study investigates the impact of the invasion on stock prices, profitability and sentiments of agribusinesses along the food supply chain by using an ...
Julia Höhler, Ivo Harmens, Alfons Oude Lansink   +2 more
wiley   +1 more source

BUBI: An Interactive Water Utility Benchmarking Website

, 2000
Ari Jolma, Kim M. Smits, A-L. Salminen
openalex   +1 more source