Results 61 to 70 of about 209 (122)
Molecular Plant Pathology, Volume 27, Issue 7, July 2026.This study identified that NbDPB confers resistance to potato virus X by directly activating the transcription factor NbMYB, which engages a hormone‐signalling network likely involving jasmonic acid and salicylic acid pathways. ABSTRACT As a transcriptional co‐factor of E2F, DP proteins are typically involved in the regulation of plant cell‐cycle ...
Jingjing Shi +13 more
wiley +1 more source
Scientia Agricola, 2013 Yellow dwarf disease, one of the most important diseases of cereal crops worldwide, is caused by virus species belonging to the Luteoviridae family.
Talita Bernardon Mar +4 more
doaj +1 more source
Beyond Starch: Towards a Scalable Potato Platform for Molecular Farming
Plant Biotechnology Journal, Volume 24, Issue 7, Page 4619-4639, July 2026.Re‐engineering potato as a biosafe and host‐optimised platform for plant molecular farming by integrating intrinsic biological traits with targeted engineering strategies. ABSTRACT Thirty‐five years after the first recombinant protein was produced in potato and 30 years after clinical trials of edible vaccines from its tubers, the crop is being ...
Izabela Anna Chincinska +2 more
wiley +1 more source
Occurrence and Molecular Characteristics of Polerovirus BVG Isolates from Poland
PathogensBarley virus G (BVG), the species Polerovirus BVG, within the genus Polerovirus in the family Solemoviridae, represents a new threat to cereal crops in Poland. It was first identified in 2022–2023 using high-throughput sequencing in pooled barley samples
Katarzyna Trzmiel +2 more
doaj +1 more source
Identification of Subgenomic DNAs Associated with Wheat Dwarf Virus Infection in Iran.
Iranian journal of biotechnology, 2020 Wheat dwarf virus (WDV) is a leafhopper-transmitted DNA virus which causes yellowing and stunting in wheat and barley fields leading to considerable crop loss around the world. Mainly, two host-specific forms of WDV have been characterized in wheat and barley (WDV-Wheat and WDV-Barley, respectively).This study was aimed to amplify, sequence and ...
Ghodoum Parizipour, Mohamad Hamed +1 more
openaire +2 more sources
CM 67 and Atlas 68… two new yellow-dwarf resistant barley varieties
California Agriculture, 1970 BARLEY YELLOW DWARF, an apid-transmitted virus disease of small grains, has caused serious losses in barley, wheat, and oats in California since its sudden widespread outbreak in 1952.
C Schaller, C Chim, J Prato, W Isom
doaj
Genome wide association study reveals novel QTL for barley yellow dwarf virus resistance in wheat
BMC Genomics, 2019 Background Barley yellow dwarf (BYD) is an important virus disease that causes significant reductions in wheat yield. For effective control of Barley yellow dwarf virus through breeding, the identification of genetic sources of resistance is key to ...
Shormin Choudhury +8 more
doaj +1 more source
Crop Journal, 2018 Barley yellow dwarf virus (BYDV) can infect wheat (Triticum aestivum L.), leading to yield loss. Among four BYDV strains (GAV, GPV, PAV, and RMV) identified in China, BYDV-GAV is the prevailing isolate. YW642, a wheat–Thinopyrum intermedium translocation
Xindong Wang +4 more
doaj +1 more source
Plant Disease, 2006 Severe dwarfing, yellowing, and crop failure were observed on barley in northeastern Spain during March and April of 2003. Leaves from 106 plants collected from 15 barley fields were analyzed using enzyme-linked immunosorbent assay (ELISA) with commercial antisera (Loewe Biochemica, Munich) specific for Barley mild mosaic virus (BaMMV), Barley yellow ...
Achon M. A +3 more
openaire +2 more sources
Big Club 60: —An improved and branded wheat
California Agriculture, 1962 Big club 60 wheat, a product of the cooperative wheat breeding investigations of the California Agricultural Experiment Station and the U. S. Department of Agriculture, is now offered as an upgraded and branded replacement for Big Club 43.
C Suneson
doaj