Results 251 to 260 of about 3,626,240 (269)
Some of the next articles are maybe not open access.

Whole Grains and Phenolic Acids: A Review on Bioactivity, Functionality, Health Benefits and Bioavailability

Nutrients, 2018
Lavinia Florina Calinoiu   +2 more
exaly  

Perspective: A Definition for Whole-Grain Food Products—Recommendations from the Healthgrain Forum

Advances in Nutrition, 2017
Alastair B Ross   +2 more
exaly  

Group-as-a-Whole and the Whole Person

Contemporary Psychology: A Journal of Reviews, 1977
openaire   +1 more source

THE WHOLE PATIENT

AJN, American Journal of Nursing, 1965
openaire   +1 more source

Whole Language? Whole Music!

General Music Today, 1994
openaire   +1 more source

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