Results 131 to 140 of about 89,857 (263)

Urbanization and food transition in the Brazilian Amazon: From wild to domesticated meat

open access: yesPeople and Nature, EarlyView.
Abstract Urbanization is expected to influence food transitions, resulting in a shift from wild foods to more domesticated foods. Concomitantly, food insecurity and urban demand for natural resources, including wildlife, are expected to increase overall, even when the per capita consumption is expected to decrease.
Willandia A. Chaves   +7 more
wiley   +1 more source

How uneven access shapes the socio‐economic and environmental potential of game meat value chains: The case of legal game meat in Zambia

open access: yesPeople and Nature, EarlyView.
Abstract Game meat contributes to human nutrition, food security and sociocultural practices around the world. Game meat also comes with risks, including overharvesting and zoonotic and food‐borne disease. These may be pronounced where game meat travels along complex value chains from rural to urban areas.
Brock Bersaglio   +5 more
wiley   +1 more source

A Genomic Catalog of Migratory Microbiomes from Wild Birds across China's Habitats. [PDF]

open access: yesAdv Sci (Weinh)
Wang Y   +13 more
europepmc   +1 more source

Hunting motivations, behaviour and forest access: Characterising wildlife hunting practices in a multi‐ethnic, forested landscape of Brunei Darussalam, Southeast Asia

open access: yesPeople and Nature, EarlyView.
Abstract Unsustainable hunting practices can alter population dynamics, driving biodiversity declines, which leads to ‘empty forests’. Understanding hunting behaviour, including motivations for hunting and relationships with market drivers, and access to hunting grounds are important to develop affirmative policies to stem biodiversity loss.
Natasha L. M. Mannion   +6 more
wiley   +1 more source

Molecular Evidence of Zoonotic Pathogens in Free-Living Wild Birds: A Greek Surveillance Study. [PDF]

open access: yesPathogens
Perdikaris S   +8 more
europepmc   +1 more source

The impact of COVID‐19 on public perceptions of wild meat in Central Africa

open access: yesPeople and Nature, EarlyView.
Abstract Wild meat is a significant source of food and income generation in Central Africa. However, there is little knowledge of how the assumed link between COVID‐19 and wild meat consumption has been discussed by the media and received by the public. In this study, we conducted media content analysis of 264 articles published in 2019–2020 related to
Yuhan Li   +14 more
wiley   +1 more source

Wild birds as environmental reservoirs of antimicrobial-resistant <i>Salmonella</i>: a global systematic review and meta-analysis. [PDF]

open access: yesFront Microbiol
Ntakiyisumba E   +6 more
europepmc   +1 more source

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