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Evolutionary agriculture domestication of wild emmer wheat

2021
Junhua Peng   +5 more
openaire   +1 more source

Differences in nutritional quality between wild and domesticated forms of barley and emmer wheat

Plant Science, 2017
Grasses such as wheat and barley constitute some of the main crops currently cultivated worldwide. Cultivation of wild cereals such as Hordeum spontaneum (wild barley) and Triticum diccocoides (wild emmer) started in southwest Asia. Despite the many studies on the origins of agriculture and plant domestication, surprisingly few studies have discussed ...
openaire   +2 more sources

Identification of germplasm with enriched micronutrients of wild emmer and progeny of wild emmer × common wheat

Chinese Journal of Eco-Agriculture, 2012
Yun-Feng XU, Hong-Xing XU, Diao-Guo AN
openaire   +1 more source

Genetic diversity for grain nutrients in wild emmer wheat—potential for wheat improvement

2009
Genetic diversity for grain nutrients in wild emmer wheat – A potential for wheat improvement Merav Chatzav1‡, Zvi Peleg1‡, Tzion Fahima2, Ismail Cakmak3, Yehoshua Saranga1* Abstract • Background and Aims - Mineral nutrient malnutrition, and particularly deficiency in zinc (Zn) and iron (Fe), afflicts over three billion people worldwide. In the current
Chatzav, Merav   +6 more
openaire   +1 more source

Evolution of Wild Emmer and Wheat Improvement

2002
Eviatar Nevo   +3 more
openaire   +1 more source

Durum Wheat as a Bridge Between Wild Emmer Wheat Genetic Resources and Bread Wheat

2019
Valentina Klymiuk   +7 more
openaire   +1 more source

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