Results 311 to 320 of about 1,028,922 (386)

Low-cost, LoRa GNSS tracker for wildlife monitoring

open access: gold
Adam F. Parlin   +4 more
openalex   +1 more source

Urban wild meat and pangolin consumption across southern forested Cameroon: The limited influence of COVID‐19

open access: yesPeople and Nature, EarlyView.
Abstract Overexploitation of wildlife is pervasive in many tropical regions, and in addition to being a significant conservation and sustainability concern, it has received global attention given discussions over the origins of zoonotic disease outbreaks.
Franklin T. Simo   +8 more
wiley   +1 more source

ZOVER 2.0: a virome-based platform for zoonotic and vector-borne viruses. [PDF]

open access: yesNucleic Acids Res
Liu B   +9 more
europepmc   +1 more source

Large, rugged and remote: The challenge of wolf–livestock coexistence on federal lands in the American West

open access: yesPeople and Nature, EarlyView.
Abstract The expansion of grey wolves (Canis lupus) across the western United States, including on public lands used for extensive livestock grazing, requires tools and techniques for reducing wolf–livestock conflict and supporting coexistence. We examined approaches used on forested lands managed by the U.S.
Robert M. Anderson   +3 more
wiley   +1 more source

Urbanization and food transition in the Brazilian Amazon: From wild to domesticated meat

open access: yesPeople and Nature, EarlyView.
Abstract Urbanization is expected to influence food transitions, resulting in a shift from wild foods to more domesticated foods. Concomitantly, food insecurity and urban demand for natural resources, including wildlife, are expected to increase overall, even when the per capita consumption is expected to decrease.
Willandia A. Chaves   +7 more
wiley   +1 more source

Human-wildlife conflict is amplified during periods of drought. [PDF]

open access: yesSci Adv
Calhoun KL   +7 more
europepmc   +1 more source

The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin

open access: yesPeople and Nature, EarlyView.
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz   +6 more
wiley   +1 more source

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