Results 11 to 20 of about 912,078 (328)
Chinese Consumers’ Attitudes and Potential Acceptance toward Artificial Meat
Foods, 2021 The interest for artificial meat has recently expanded. However, from the literature, perception of artificial meat in China is not well known. A survey was thus carried out to investigate Chinese attitudes toward artificial meat.
Jingjing Liu +4 more
doaj +1 more source
Ability and Willingness to Pay Premium in the Framework of National Health Insurance System
Althea Medical Journal, 2015 Background: The National Health Insurance is one of the government’s efforts to improve community access to health services. The government has fixed the premiums to be paid by community, except for underprivileged community.
Aulia Abdillah Ramadhan +2 more
doaj +1 more source
Indian Journal of Community Medicine, 2018 Background: Health insurance can be a very useful strategy to mitigate the disabling effects of catastrophic health expenditure in India. Objectives: The aim of the study is to estimate catastrophic health expenditure incurred and the willingness to pay ...
Rujuta Sachin Hadaye +1 more
doaj +1 more source
Journal of Indonesian Applied Economics, 2018 This research aimed to discover how Dusun Sepuran society could fulfill clean water needs using Ability to Pay (ATP) and Willingness to Pay (WTP) approach. This research used quantitative analysis method affirmed by qualitative method.
Agus Luthfi +3 more
doaj +1 more source
Willingness and ability to pay for health insurance in Afghanistan
Health Policy Open, 2022 The study assessed willingness to join and willingness to pay for health-insurance in Afghanistan and identified associated determinants. A household survey was conducted.
Ajmal Behzad +5 more
doaj +1 more source
BMC Pediatrics, 2020 Background The clients’ willingness to accept (WTA) and willingness to pay (WTP) for a given good or service can help elicit the monetary value of that good or service. This study aims to assess the WTA and WTP of mothers attending primary health centers
Satar Rezaei +4 more
doaj +1 more source
Consumers' Willingness to Pay for Treatment-Induced Quality Attributes in Anjou Pears
Journal of Agricultural and Resource Economics, 2010 Ethylene treatments provide an effective method for shortening post-harvest ripening periods for winter Anjou pears and allow market availability throughout the year. However, pear quality may vary under different treatments.
Huifang Zhang +3 more
doaj +1 more source
Factors Influencing Willingness to Pay for Teledermatology among Patients with Psoriasis
Siriraj Medical Journal, 2022 Objective: To determine the proportion of patients with psoriasis prepared to pay for TD. Attitudes and factors influencing their willingness to pay (WTP) were evaluated.
Thanachat Rutnumnoi +4 more
doaj +1 more source
HortTechnology, 2019 Skinning of sweetpotato (Ipomoea batatas) storage roots is one of the greatest concerns of sweetpotato producers. Although skinning injury is very common, the severity of the injury can vary widely.
Alba J. Collart +2 more
doaj +1 more source
Estimating the willingness to pay for a sustainable wine using a Heckit model
Wine Economics and Policy, 2016 Sustainability is an important challenge for wineries. Although sustainability represents a way to differentiate wines and to meet some market segment demands, it also constitutes a necessary strategy to guarantee the future development of the wine ...
Ricardo Sellers-Rubio +1 more
doaj +1 more source