Results 151 to 160 of about 600 (218)

Finite element analysis of feeding in red and gray squirrels (Sciurus vulgaris and Sciurus carolinensis)

open access: yesThe Anatomical Record, Volume 309, Issue 9, Page 2476-2486, September 2026.
Abstract Invasive gray squirrels (Sciurus carolinensis) have replaced the native red squirrel (Sciurus vulgaris) across much of Great Britain over the last century. Several factors have been proposed to underlie this replacement, but here we investigated the potential for dietary competition in which gray squirrels have better feeding performance than ...
Philip G. Cox, Peter J. Watson
wiley   +1 more source

Tooth eruption status and bite force determine dental microwear texture gradients in albino rats (Rattus norvegicus forma domestica)

open access: yesThe Anatomical Record, Volume 309, Issue 9, Page 2411-2423, September 2026.
Abstract Dental microwear texture analysis (DMTA) is widely applied for inferring diet in vertebrates. Besides diet and ingesta properties, factors like wear stage and bite force may affect microwear formation, potentially leading to tooth position‐specific microwear patterns.
Daniela E. Winkler   +2 more
wiley   +1 more source

Mandible composition and properties in two selected praying mantises (Insecta, Mantodea)

open access: yesThe Anatomical Record, Volume 309, Issue 9, Page 2298-2314, September 2026.
Abstract Insects process their food with their cuticle‐based mouthparts. These feeding structures reflect their diversity and can, in some cases, showcase adaptations in material composition, mechanical properties, and shape to suit their specific dietary preferences.
Malo Roze   +3 more
wiley   +1 more source

A perspective from the Mesozoic: Evolutionary changes of the mammalian skull and their influence on feeding efficiency and high‐frequency hearing

open access: yesThe Anatomical Record, Volume 309, Issue 9, Page 2315-2330, September 2026.
Abstract The complex evolutionary history behind modern mammalian chewing performance and hearing function is a result of several changes in the entire skeletomuscular system of the skull and lower jaw. Lately, exciting multifunctional 3D analytical methods and kinematic simulations of feeding functions in both modern and fossil mammals and their ...
Julia A. Schultz
wiley   +1 more source

In‐vitro puncture experiment using alligator teeth tracks the formation of dental microwear and its association with hardness of the diet

open access: yesThe Anatomical Record, Volume 309, Issue 9, Page 2424-2441, September 2026.
Abstract With the development of dental microwear texture analysis (DMTA), there has been an increasing application of DMTA for dietary estimation in extant and fossil reptiles, including dinosaurs. While numerous feeding experiments exist for herbivorous mammals, knowledge remains limited for carnivorous reptiles. This study aimed to qualitatively and
K. Usami, M. O. Kubo
wiley   +1 more source

Inter‐microscope comparability of dental microwear texture data obtained from different optical profilometers: Part II Deriving instrument‐specific correction equations for meta‐analyses using published data

open access: yesThe Anatomical Record, Volume 309, Issue 9, Page 2455-2475, September 2026.
Abstract Dental microwear texture analysis (DMTA) has emerged as a valuable method for investigating the feeding ecology of vertebrates. Over the past decade, three‐dimensional topographic data from microscopic regions of tooth surfaces have been collected, and surface texture parameters have been published for both extant and fossil species.
Mugino O. Kubo   +4 more
wiley   +1 more source

Inter‐microscope comparability of dental microwear texture data obtained from different optical profilometers: Part I Reproducibility of diet inference using different instruments

open access: yesThe Anatomical Record, Volume 309, Issue 9, Page 2442-2454, September 2026.
Abstract Dental microwear texture analysis (DMTA) has become a well‐established method for dietary inference and reconstruction in both extant and extinct mammals and other tetrapods. As the volume of available data continues to grow, researchers could benefit from combining published data from various studies to perform meta‐analyses.
Daniela E. Winkler, Mugino O. Kubo
wiley   +1 more source

Decadal Bowhead Whale Baleen Stable Isotope and Hormone Chronologies (1985–2010) Provide Insight Into Arctic Ecosystem Change

open access: yesGlobal Change Biology Communications, Volume 1, Issue 3, September 2026.
Long‐term chronologies constructed from individual bowhead baleen plates reveal stable isotope declines consistent with regional Arctic food web or productivity changes superimposed on global anthropogenic C and N inputs, while relatively stable hormone concentrations over the same period provide no evidence of a concomitant increase in physiological ...
Cory J. D. Matthews   +5 more
wiley   +1 more source

Risk of Head and Neck Cancer in Former Smokers by Subsite: A Multicenter Analysis From the INHANCE Consortium

open access: yesInternational Journal of Cancer, Volume 159, Issue 5, Page 1204-1217, 1 September 2026.
Tobacco use and alcohol consumption are primary risk factors for head and neck squamous cell carcinoma, with combined use occurring in three‐quarters of cases. This large international study of former smokers shows that the risk reduction effect of smoking cessation occurs more slowly for laryngeal cancer than for other head and neck cancer subsites ...
Matheus de Abreu   +41 more
wiley   +1 more source

German Adaptation and Validation of the Firefighter Coping Self‐Efficacy Scale

open access: yesMental Health Science, Volume 4, Issue 3, September 2026.
ABSTRACT Firefighters frequently encounter traumatic events in the course of their duties, placing them at heightened risk of developing psychological distress, including post‐traumatic stress disorder, depression, burnout, and suicidal tendencies. Coping self‐efficacy, defined as the belief in one's own ability to cope with stress and recover from ...
Yvonne Görlich, Dominik Mitterer
wiley   +1 more source

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