Results 11 to 20 of about 129,259 (219)

Soft wheat cultivars grown in the Saratov region and their resistance to Septoria blotch

Вавиловский журнал генетики и селекции, 2023
Septoria is one of the harmful diseases of wheat cultivars cultivated in the Saratov region. This infectious disease of fungal etiology limits yield indicators and rapidly progresses in many regions of the Russian Federation.
Yu. V. Zeleneva, E. A. Konkova
doaj   +1 more source

The study of the ability to androgenesis in the winter soft wheat anthers

Зерновое хозяйство России, 2020
The improvement of genetic diversity and acceleration of breeding process are the most important tasks in wheat breeding. In vitro biotechnological methods are of practical interest for breeding process.
S. G. Golovko, N. V. Kalinina, A. A. Yatsyna, N. N. Vozhzhova, E. V. Ionova   +4 more
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Winter hardiness and its phenotypic stability of breeding lines of winter soft wheat in the forest-steppe conditions of the Middle Volga region [PDF]

E3S Web of Conferences
The work is devoted to the study of winter hardiness and its phenotypic stability of breeding lines of winter soft wheat under varying environmental conditions. The factors influencing the winter hardiness of the crop in the research area are considered.
Zakharova N.N., Zakharov N.G.
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Efficiency of biological insecticides against the main pests of winter wheat in the system of organic farming

Карантин і захист рослин, 2023
Goal. To investigate the pest infestation of soft winter wheat (Triticum aestivum L.) crops and to determine the technological effectiveness of biological products against them in the system of organic farming. Methods.
S. Zaiets, A. Kovalenko, L. Onufran, S. Yuzyuk, K. Fundirat   +4 more
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THE EFFECT OF THE PREPARATION ‘AGRIMITIN’ ON WINTER WHEAT PRODUCTIVITY AND GRAIN QUALITY IN THE SOUTHERN PART OF THE ROSTOV REGION

Зерновое хозяйство России, 2019
The use of biological stimulants promotes plant metabolism, which improves the utilization of mineral fertilizers and plant defense mechanisms against the effect of unfavorable factors. The paper discusses the results of winter wheat seed treatment with ‘
A. A. Popov, G. V. Ovsyannikova, A. A. Sukharev, N. G. Dupliy   +3 more
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Grain yield and protein content in different ripening varieties of soft winter wheat using various types and doses of fertilizers

Plant Varieties Studying and Protection, 2023
Purpose. To study of yield formation and protein content in the grain of different ripening varieties of soft winter wheat under the condition of using various types and doses of fertilizers. Methods.
Т. В. Сіліфонов
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Arabinoxylan content in grain of winter triticale varieties compared to other cereals [PDF]

BIO Web of Conferences
The content of arabinoxylans (AX) in meal and flour fractions of modern winter triticale varieties was evaluated, and the content of total arabinoxylans, water-soluble arabinoxylans (WSAX), and water extract viscosity (WWE) in triticale was analyzed in ...
Ponomareva Mira, Ponomarev Sergei, Mannapova Gulnaz, Gilmullina Liliya, Garaeva Nazlygul   +4 more
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The study results of the winter soft wheat varieties of various ecological and geographical origin in the south of the Rostov region

Зерновое хозяйство России, 2020
The improvement of grain production is the most important global task. The introduction of new highly productive varieties of the leading grain crop, winter wheat, plays a huge role in its solution.
M. M. Ivanisov, D. M. Marchenko, E. I. Nekrasov, I. A. Rybas, T. A. Grichanikova, I. V. Romanyukina, N. S. Kravchenko   +6 more
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Assessment of the stability and plasticity of productivity indices and quality of new soft winter wheat varieties under the conditions of Forest Steppe of Ukraine

Plant Varieties Studying and Protection, 2014
The article highlights the research results of stability and plasticity of soft winter wheat varieties under the conditions of Forest Steppe of Ukraine. The article determines action of abiotic and biotic factors of a certain environment on genotype and ...
П. М. Василюк
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Population structure and genetic diversity of U.S. wheat varieties

The Plant Genome, 2022
The United States is a major wheat producer with more than a century of wheat (Triticum aestivum L.) research and breeding. Using a panel of 753 historical and modern wheat varieties grown in the United States from the early 1800s to present day, we ...
Sajal R. Sthapit, Travis M. Ruff, Marcus A. Hooker, Deven R. See   +3 more
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